Culinary Chef

Support Recovery Through NutritionGratitude Lodge, a 6-bed inpatient detoxification facility in Newport Beach, is hiring a dependable and experienced Chef to prepare daily meals for clients in early recovery. Your role will directly support our clients' physical wellness and emotional healing by providing healthy, balanced meals in a peaceful, structured setting.‍ Chef ResponsibilitiesPrepare lunch and dinner daily, Monday through FridayPre-prepare meals for Saturday and SundayCreate menus that are nutritious, recovery-focused, and aligned with client needsAdjust meals for dietary restrictions, allergies, or clinician guidanceMaintain cleanliness and safety standards in accordance with CA health codeOrder supplies and manage inventory within budgetMaintain and sanitize kitchen equipment regularly RequirementsMinimum 1 years of experience in a residential, detox, or healthcare settingExperience with small-batch cooking and individualized meal prepKnowledge of nutrition in substance use recovery preferredCPR and First Aid certification (or willingness to obtain)TB test and health screening required upon hireAbility to lift up to 25 lbs occasionally About the RoleThis is a great opportunity for a thoughtful, organized chef who enjoys working in a quiet, respectful environment with a small client population. Gratitude Lodge offers a structured setting where your culinary work contributes meaningfully to early recovery outcomes. Why Join Gratitude Lodge?Be part of a supportive team focused on high-quality careWork in a low-volume, client-centered residential settingMaintain a consistent work schedule with partial weekends offContribute to a mission-driven environment that values dignity, comfort, and healing.