Culinary Manager

The Gardens

Hartford, WI

JOB DETAILS
SKILLS
Communication Skills, Cook Dishes, Documentation, Equipment Maintenance/Repair, Food Delivery, Food Quality, Food Services, Food and Beverage Industry, Leadership, Maintain Compliance, Maintenance Services, Menu Development, Multitasking, Organizational Skills, Problem Solving Skills, Regulations, Safety Compliance, Safety/Work Safety, Sanitation, Team Player
LOCATION
Hartford, WI
POSTED
2 days ago

Culinary Manager

 

More Than a Job — Leading Dining Experiences with Heart

At The Gardens, our Culinary Managers play a vital role in creating exceptional dining experiences for residents while leading a strong and supportive culinary team. This position helps ensure high-quality meals, excellent service, and a clean, safe dining environment while supporting resident satisfaction and overall community well-being. If you’re passionate about food, leadership, and making a difference, you’ll feel right at home here.

 

What You'll Do 

  • Plan, design, and manage menus while meeting dietary needs, food cost goals, and resident preferences
  • Oversee food preparation, portioning, and presentation to ensure consistent quality
  • Maintain clean, safe, and welcoming kitchen and dining areas
  • Address and resolve concerns related to food quality, service, or accommodations
  • Support resident events, activities, and special dining experiences
  • Manage food and beverage ordering and deliveries to ensure quality and accuracy
  • Coordinate equipment maintenance, repairs, and vendor services
  • Ensure compliance with health, safety, sanitation, and regulatory standards
  • Prepare for inspections and maintain proper documentation
  • Lead and support culinary team members to maintain efficient kitchen operations

 

What You'll Need 

  • Bachelor’s degree in Food Service Management or a related field, or an equivalent combination of education, certification, and experience
  • ServSafe Certification or the ability to obtain certification within one year of employment
  • Knowledge of supervisory practices and leadership principles
  • Knowledge of state health, sanitation, and safety regulations
  • Strong organizational, communication, and problem-solving skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Commitment to quality service and resident satisfaction
  • Ability to work collaboratively with residents, families, staff, and vendors

 

Why Team Members Choose The Gardens

  • Weekly pay for less stress between paychecks
  • Competitive pay with shift differentials
  • Annual wage increases
  • Flexible scheduling
  • Career growth and tuition reimbursement opportunities
  • Employee recognition and rewards
  • Supportive leadership, training, and teamwork

 

Make a Meaningful Impact — Apply Today

Join our team at The Gardens and help create memorable dining experiences that bring comfort, connection, and quality of life to the residents we serve every day.

About the Company

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The Gardens