Culinary Services Aide St Anthony

Culinary Services Aide St Anthony

Description:

The Culinary Services Aide must assist the cook in the preparation and service of meals meeting scheduled mealtimes. Will follow established policies and procedures for the Culinary Services Department and promote food service standards through cost, quality, and quantity controls. Provides meal service that meets the desires of the resident, by allowing as much choice as possible and giving food service that preserves the element of personal dignity.

Qualifications:

• Must have a desire and commitment to work with geriatric residents and understand their special needs.

• Must qualify for employment, after criminal background study, per guidelines of the Minnesota Department of Human Services.