Culinary Supervisor

Your Role: As the Culinary Supervisor, you will be responsible for leading and supervising kitchen associates, providing guidance and support to ensure optimal performance.

Key Responsibilities:

• Strong ability to upsell and maximize revenue opportunities.
• Excellent organizational and time management skills.
• A passion for delivering service excellence and building long-term customer relationships.
• A team-oriented mindset with a drive to achieve both personal and team goals.

Why Join Us? This is your opportunity to be part of a prestigious property within the Marriott family, where you can make a significant impact on our culinary team and customer experience. We offer a collaborative work environment, opportunities for growth, and the chance to work with a passionate team dedicated to creating memorable experiences for our guests.

As a part of the PCH Hotels & Resorts portfolio, we offer a robust compensation and benefits package, including:

• Full health benefits with multiple packages to choose from to meet your needs, including FSA and HSA options
• 401k with matching
• Extensive travel, golf, F&B, and retail discounts
• And much more!

If you're ready to elevate your career in culinary and be part of a team that strives for excellence, we'd love to hear from you!

Apply now to join Montgomery Marriott Prattville Hotel & Conference Center at Capitol Hill and help us continue our tradition of excellence.