Job Description
Welcomes guests, seats them at tables or lounge and helps to ensure quality of ability and service.
- Commitment to delivering excellent customer service.
- Greet guests in a timely manner
- Provide guests with menus
- Assign guests to tables
- Ensure that dining and serving areas are clean and properly set-up
- Receive and record guests' reservations
- Speak to guests to ensure satisfaction with food and service
- Other duties as assigned.
- Must be 21 years of age or older
- Proficient in English verbal and written
- Flexible to work various shifts, weekends, and holidays
- Strong verbal communication skills.
- High School diploma or GED preferred.
- Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
Hourly Rate: $16.25 per hour
- Ability to stand for long periods of time.
- Repetitive lifting of up to 15 lbs.
- Frequent walking.
- Work area is subject to variable temperatures.
- May be subject to smoking environment and moderate noise and bright lights.
- Ability to stand for long periods of time.
- Repetitive lifting of up to 15 lbs.
- Frequent walking.
- Work area is subject to variable temperatures.
- May be subject to smoking environment and moderate noise and bright lights.
Skills
Communication Skillsunmatched
Customer Support/Serviceunmatched
English Languageunmatched
Food Servicesunmatched
High School Diplomaunmatched
Housekeeping/Cleaningunmatched
Presentation/Verbal Skillsunmatched
QoS (Quality of Service)unmatched
Time Managementunmatched
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