Daytime Cook

Zaxby's
  • Clayton, North Carolina
    15 days ago

    Job Description

    HUNGRY FOR A GREAT CAREER WITH LOTS OF PERKS?


    To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.


    To our team members, Zaxby's is a family.


    So come on in! We're saving a seat for you.


    Full-time and Part-time jobs available!


    This position is classified as non-exempt and reports to the Assistant Manager and General Manager.


    Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.


    NO LATE NIGHTS!! ZAXBY'S OF CLAYTON HAS A 3RD PARTY NIGHTTIME CLEANING CREW.


    Job Qualifications 

    The following requirements must be met in order to qualify for this position.

    • Must be 16 years of age or older
    • Ability to work a minimum of 9 hours per week


    Benefits:

    • Discounted meal on days worked
    • Flexible hours
    • Opportunities for advancement
    • Employee referral bonus
    • 25% discounted Uber rides to and from work
    • 401(k) matching for full time employees
    • Paid Time Off for full time employees
    • Medical/Dental/Vision benefit for full time employees
    • Scholarship opportunities
    • Opportunities to earn bonuses
    • Supportive management teams


    Capabilities Requirement:

    • Sit, stand, and walk continuously
    • Occasionally stoop, bend, crouch, or climb, including the use of ladders
    • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
    • Continuous use of hands and wrists for grasping and fine manipulation
    • Communicate proficiently through speech, reading, and writing
    • Maintain effective audio-visual perception and judgement to observe and respond to the environment
    • Work in an environment that features hot and cold temperature variations and exposure to food allergens
    • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment


    • All applicants 18 years and older are subject to a criminal background check. Employment is contingent upon results.

    Supplemental pay

    • Other

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • 401(k) matching
    • Referral program
    • Employee discount
    • Other

    Numbers & Facts

    LocationClayton, North Carolina

    Skills

    • Audiovisualunmatched
    • Food Safetyunmatched
    • Housekeeping/Cleaningunmatched
    • Lift/Move 50 Poundsunmatched
    • Organizational Skillsunmatched
    • Quality Metricsunmatched
    • Restaurantunmatched
    • Scholarshipunmatched
    • Standard Operating Procedures (SOP)unmatched
    • Time Managementunmatched
    • Waitressingunmatched

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