Business Model, Communication Skills, Cook Dishes, Customer Support/Service, Detail Oriented, Food Production, Food Services, Grocery Stores, Operational Support, Order Processing, Organizational Skills, Regulatory Compliance, Sustainability, Team Player
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Job Type
Full-time
Description
WHO WE ARE
Were a community-owned natural foods grocery store passionate about high-quality food, sustainability, and the cooperative business model. Our mission is rooted in serving our community while creating a workplace that is inclusive, engaging, and supportive. We strive to set a high standard for employment practices by fostering a culture of respect, integrity, and growth. Were looking for positive, self-motivated people who take pride in delivering excellent customer service, value the quality of their work, show up reliably for their team, and enjoy working together to make a meaningful impact
Job Title: Temporary Summer Deli Floater
Reports To: Store and Deli Managers
Pay: Starting at $19.67/hour
Duration: Summer seasonal position
Schedule: Schedule will vary based on operational needs, posted two weeks in advance
POSITION OVERVIEW
We are hiring a Temporary Summer Deli Floater to support both front-of-house and back-of-house deli operations during the busy summer months. This role helps ensure high-quality food preparation, clean workspaces, and excellent customer service.
Requirements
ESSENTIAL FUNCTIONS
Customer Service (Front of House)
- Provide friendly, responsive service at the deli counter
- Take and prepare customer orders accurately
- Answer questions and provide product information
- Package deli items neatly and professionally
Food Preparation & Production
- Prepare deli items according to established recipes and procedures
- Assist with assembling hot and cold foods
- Portion, package, and label products accurately and in compliance with guidelines
- Monitor freshness and rotate product as needed
Sanitation & Cleaning
- Perform dishwashing and cleaning of utensils, equipment, and work areas
- Maintain clean, organized, and sanitary workspaces
- Follow all food safety and sanitation procedures
General Duties
- Communicate effectively with team members and supervisors
- Adapt to changing priorities throughout a shift
- Maintain reliable attendance and punctuality
- Work collaboratively to support efficient deli operations
Additional Responsibilities
- Support deli and prepared foods operations as needed
- Assist with stocking deli cases and supplies
- Maintain proper labeling and compliance standards
QUALIFICATIONS
- Valid Food Worker Card (required)
- Ability to work a varied and flexible schedule
- Reliable attendance and strong dependability
- Strong customer service and communication skills
- Ability to work in a fast-paced, team-oriented environment
- Strong attention to detail
- Must be 18 years old minimum
PHYSICAL REQUIREMENTS
- Ability to stand for extended periods
- Ability to lift, carry, and move items weighing 4050 lbs occasionally
- Frequent grasping, bending, reaching, twisting, and kneeling
- Ability to work in refrigerated areas and kitchen environments
- Ability to perform repetitive tasks (cutting, packaging, dishwashing)
TEMPORARY EMPLOYEE PERKS
- Up to 25% employee discount on store products
- Pay on demand options
- Schedules posted two weeks in advance
- Supportive, team-oriented environment
- Opportunity to build food service experience
Salary Description
$19.67