Deli Manager - $25+/Hr + Benefits!

Associated Grocers of New England

  • Woodstock, VT
  • 30+ days ago
  • $25–$28 Per Hour
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Skills

  • Communication Skillsunmatched
  • Continuous Improvementunmatched
  • Cook Dishesunmatched
  • Customer Experienceunmatched
  • Exceeded Sales Goalunmatched
  • Food Safetyunmatched
  • Food Servicesunmatched
  • Inventory Levelsunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Market Trend Analysisunmatched
  • Merchandisingunmatched
  • Multitaskingunmatched
  • Order Managementunmatched
  • Organizational Skillsunmatched
  • Performance Analysisunmatched
  • Physical Demandsunmatched
  • Pricingunmatched
  • Process Improvementunmatched
  • Profit & Lossunmatched
  • Regulatory Complianceunmatched
  • Retailunmatched
  • Salesunmatched
  • Sanitationunmatched
  • Schedule Developmentunmatched
  • ServSafe Certificationunmatched
  • Team Lead/Managerunmatched
  • Team Playerunmatched
  • Time Managementunmatched

Description

Compensation: $25.00 - $28.00/hr

Deli Manager - Lead, Create & Grow a High‑Performing Department

Join our team as a Deli Manager and take ownership of one of the most customer‑focused, fast‑paced departments in our store. We're looking for a hands‑on leader who is passionate about food, people, and results-and who takes pride in running a clean, organized, and profitable operation.

This role is perfect for someone who enjoys leading a team, preparing high‑quality foods, managing inventory and margins, and delivering an outstanding customer experience every day.

What You'll Do

  • Lead the day‑to‑day operations of the deli department, including hot foods, prepared items, displays, and merchandising
  • Recruit, train, schedule, and develop deli associates-building a positive, accountable team culture
  • Manage inventory, ordering, pricing, and shrink to meet or exceed profit goals
  • Ensure food safety, sanitation, labeling, temperature control, and regulatory compliance at all times
  • Oversee product rotation, receiving, storage, and display standards
  • Prepare and oversee preparation of hot and cold deli items using fryers, ovens, slicers, and other equipment
  • Monitor equipment performance and promptly address maintenance or safety issues
  • Conduct monthly inventories and support accurate reporting
  • Stay aware of market trends and competitor offerings to drive continuous improvement

What We're Looking For

  • 18 years of age or older
  • Leadership experience in a deli, food service, or grocery environment preferred
  • Strong organizational, time‑management, and multitasking skills
  • Comfort with inventory management, sales tracking, and basic P&L concepts
  • Excellent communication skills and a customer‑first mindset
  • Ability to work in a fast‑paced retail environment with physical demands
  • ServSafe Certification preferred (or willingness to obtain)

Why You'll Love This Role

  • Leadership position with real ownership and impact
  • Collaborative, team‑oriented store environment
  • Opportunity to grow your career in grocery and food service management
  • Work with quality products and a department that customers love

If you're ready to lead a deli department with pride, energy, and accountability, we'd love to hear from you. Apply today!

Numbers & Facts

LocationWoodstock, VT
Salary$25–$28 Per Hour

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