Diabetes Education Dietitian

Sodexo

Chattanooga, TN

JOB DETAILS
SKILLS
Catering Services, Communication Skills, Cross-Functional, Diabetes, Dietetics, Educational Accreditation, Endocrinology, Equal Employment Opportunity (EEO), Facilities Management, Food Services, Legal, Military, Nutrition, Nutrition Therapy, Outpatient Care, Presentation/Verbal Skills, Quality Management, Regulatory Compliance, Reimbursement, Staff Training, Tuition Fees, Writing Skills
LOCATION
Chattanooga, TN
POSTED
2 days ago

Role Overview Sodexo is seeking a full-time Diabetes Education Dietitian to join our multi-disciplinary team at Erlanger Endocrinology Center located in Chattanooga, TN . This outpatient position is vital in helping patients in our community lead healthier lives through effective nutritional care. CDCES is preferred but not required.No weekends, no holidays!Reimbursement for AND dues, CDR renewal fees, and state licensure feesMoney toward continuing education eventsCareer advancement opportunities with Sodexo's Clinical Career LadderThree weeks of vacation, eight holidays and three personal days paid each yearWhat You\'ll Do Empower clients to achieve life changing goals who are currently experiencing diabetesProvide individualized education to clients through evidence-based nutrition care in the specialized area of diabetesCollaborate with the interdisciplinary team to recommend, implement, and monitor nutrition interventions with overall improvement in clinical outcomesProvide professional staff education to ensure the safe management and care of clients and familiesParticipate in quality improvement projects and regulatory compliance within the departmentWork toward obtaining CDCESWhat We Offer Compensation is fair and equitable, partially determined by a candidate\'s education level or years of relevant experience. Salary offers are based on a candidate\'s specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.What You Bring Registered Dietitian licensed in TennesseeExperience in education on diabetes management, strongly preferredExcellent verbal and written communication skills with the ability to effectively communicate with clients and interdisciplinary team membersProven ability to effectively engage, motivate and influence others regarding their nutritionCommitment to continued education in the nutrition field and implementation of new and innovative ideasWho We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you\u2019re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.Qualifications & Requirements Minimum Education Requirement:Master\'s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)For those eligible for the registration exam prior to 1/1/24:Bachelor\'s degree with completion of required coursework and supervised practice as dictated by ACENDCredentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hireMinimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision#J-18808-Ljbffr

About the Company

S

Sodexo

Worldwide Leader in Food and Facilities Management for Over 50 Years

Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.
COMPANY SIZE
10,000 employees or more
INDUSTRY
Food and Beverage Production
FOUNDED
1966
WEBSITE
https://us.sodexo.com/home.html