Come join our dedicated team! A dietary aide is responsible for preparing and serving meals, ensuring dietary needs are met, and maintaining a clean kitchen environment. Dietary Aides play a crucial role in ensuring that residents receive nutritious meals that cater to their individual dietary needs while maintaining a clean and safe kitchen environment. Their responsibilities encompass meal preparation, dietary monitoring, and collaboration with other healthcare professionals to promote the health and well-being of residents.
Responsibilities:
Preparing meals, snacks and beverages following specific procedures
Serving meals, ensuring food safety and hygiene procedures are followed at all times
Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations
Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning
Taking inventory of kitchen supplies and food items
Requirements/Qualifications:
Dietary aides must be detail-oriented to ensure that meals are prepared according to specific dietary guidelines.
Strong verbal communication skills are essential for interacting with residents and other staff members.
The role often requires standing for long periods and performing physical tasks such as lifting and carrying food trays.
Education
High School Diploma/GED
Experience
Entry Level (0-2 years)
Benefits/Perks:
Medical
Dental
Vision
Life Insurance
Location:
Bettendorf, IA
Numbers & Facts
Location
Bettendorf, IA
Skills
Beveragesunmatched
Communication Skillsunmatched
Cook Dishesunmatched
Detail Orientedunmatched
Food Safetyunmatched
Healthcareunmatched
Housekeeping/Cleaningunmatched
Presentation/Verbal Skillsunmatched
Regulationsunmatched
Safety Processunmatched
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