Dietary Cook

Springfield Suites Rehab & Nursing Center is hiring a full-time Dietary Cook to join our team. We are looking for a dependable and motivated individual who takes pride in preparing quality meals and supporting a positive dining experience for our residents.

Pay:
$17.00 - $18.36 per hour

Responsibilities:

• Prepare meals according to planned menus and dietary guidelines
• Ensure food is properly prepared and served
• Review trays for accuracy with resident diets
• Maintain cleanliness and sanitation standards
• Work closely with dietary staff and other departments
• Support resident dietary needs as directed

Qualifications:

• Previous cooking or food service experience preferred
• Healthcare or long-term care experience is a plus
• Ability to follow food safety procedures and directions
• Reliable, organized, and team-oriented
• High school diploma or equivalent preferred

Benefits:
Full-time employees may be eligible for medical, dental, vision, 401(k), paid time off, and additional benefits.