Dietitian I Per Diem

Kaiser Permanente

Anaheim, CA

JOB DETAILS
SKILLS
Audiovisual, Consulting, Cross-Functional, Customer Relations, Data Collection, Dietetics, Educational Administration, Establish Priorities, Federal Laws and Regulations, Government, Grant Writing, Health Education, Health Plan, Healthcare Providers, Meal Plans, Needs Assessment, Nutrition, Nutrition Therapy, Patient Assessment, Patient Care, Performance Analysis, Performance Management, Program Evaluation, Proposal Development, Quality Assurance, Quality Management, Set Goals, State Laws and Regulations, Strategic Planning, Training/Teaching Curriculum, Treatment Plan
LOCATION
Anaheim, CA
POSTED
12 days ago

Job Summary:

Provides nutrition education and clinical services within established guidelines.

Essential Responsibilities:

  • Essential Duties:
  • Upholds Kaiser Permanentes Policies and Procedures, Principles of Responsibilities and applicable state, federal and local laws.
  • Participates in establishing department strategic goals and priorities.
  • Assesses member needs, establishes priorities, designs, develops, recommends, updates, implements and evaluates programs, curriculum, materials (written and audiovisual), protocols, procedures and standards for health/nutrition education.
  • Plans, participates and evaluates community events and coordinates use of community resources as appropriate.
  • Implements nutrition care plans to include follow-up and referrals to government, community and/or other Kaiser Permanente facilities for continuity of nutrition care.
  • Educates/counsels members, family and caregivers regarding health and nutrition on an individual or group setting (classes).
  • Develops meal plans as appropriate to meet members lifestyle, socio-economic background, age, culture, diagnosis and religious affiliation.
  • Consults and educates physicians and other healthcare providers regarding member and population specific nutrition/health related issues.
  • Participates in multidisciplinary care teams and committees.
  • Collects data, plans, prepares and implements reports for performance improvement and/or quality assurance audits.
  • Develops grants and proposals for health/nutrition programs.
  • Plans, conducts and evaluates in-service education programs for department staff, the multidisciplinary care team and physicians.
  • Individual Medical Nutrition Therapy (MNT):
  • Provides high quality, evidence-based, efficient, customer-focused MNT, including nutrition screening, assessment, care planning and education for appropriate nutrition intervention.
  • Develops, implements, and monitors ongoing plan of care based on the screening and assessment of the patient specific nutrition care plans/education and based on the patients age, nutrition and psychosocial status, diagnosis, cultural background and religious affiliation.
  • Other duties as assigned.

About the Company

K

Kaiser Permanente

At Kaiser Permanente, we are relentless in our pursuit of excellence. Driven by our mission to provide the highest quality preventive medicine, we are committed to eliminating health care disparities, and to making lives better through innovation, technology, and research. Our desire to deliver the best possible care inspires us to promote wellness among our members, communities, and each other. It also fuels our belief that everyone — regardless of circumstance — deserves access to affordable care, which further drives our motivation to expand our reach. Founded nearly 80 years ago, our unique business model sets us apart — positioning us to drive improvements across the industry and around the world.
COMPANY SIZE
10,000 employees or more
INDUSTRY
Healthcare Services
FOUNDED
1945
WEBSITE
http://www.kp.org/careers