DINING SERVICES DIRECTOR

Unidine Healthcare Location: Lovington, NM Pay Range: $85,000 - $93,000 plus bonus potential

RELOCATION PACKAGE SIGN ON BONUS of $2,000

An industry leading hospitality food service group, Unidine Healthcare is driven by its exceptional people sharing their passion, creativity, and talent to craft memorable patient and guest experiences. Unidine Healthcares commitment to scratch cooking, innovative programs, venue concepts, and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation. Our cafeterias and dining outlets offer a place for guests to enjoy something extraordinary. That is why we believe that using the freshest ingredients makes for the best dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best. Come and join our award-winning team.

Job Summary The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Dining Services of a healthcare facility. The Director ensures client/customer service satisfaction with efficient, cost-effective management that both meets and exceeds stated expectations. They are responsible for all foodservice-related activities including care, retail, cafeteria, catering, etc., quality improvement, sanitation, infection control, and all client-related activities.

Key Responsibilities

• Manages Executive Chef and 14 hourly associates in the Food Service Department.
• Oversees the overall direction, coordination, and evaluation of the account.
• Interviews, hires, and trains associates; plans, assigns, and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Prepares and manages annual budget.
• Utilize company systems for completion of required daily, weekly, monthly reports such as inventory, cash reports, production records, payroll, time-keeping, etc.
• Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation, and safety, meeting HACCP and OSHA guidelines and portion control.

Preferred Qualifications

• Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control.
• Strong knowledge of food and catering trends with a focus on quality production, sanitation, food cost controls, and presentation.
• Previous P&L accountability or contract-managed service experience is desirable.
• Strong supervisory leadership, management, and coaching skills.
• Strong communication skills, both written and verbal.
• Ability to communicate on various levels to include management, client/customer, and associate levels.
• Excellent financial, budgetary, accounting, and computational skills.
• Proficient computer skills to include various computer programs, Microsoft Office programs, e-mail, and the Internet.
• ServSafe® Certified.

Benefits for Our Team Members Full-time and part-time positions are offered the following benefits:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance
• AD & Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Unidine Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Disclaimer: This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com

Applications are accepted on an ongoing basis.

Application Deadline: Applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Unidine Healthcare maintains a drug-free workplace.