The dishwasher contributes to the restaurant’s success by maintaining a clean andorganized work area; properly washing used dishes, utensils and cookware; sorting, stacking and storing items after cleaning; setting up dish stations; and maintaining clean and dry floors throughout the shift.
Requirements
Experience cleaning dishes in a busy restaurant and/or cleaning restaurants/kitchens
A team-first mentality and willingness to help others as needed
Flexible availability, including nights and weekends
Desire to learn and grow
Ability to lift up to 50 pounds
Pay : $10 per hour plus tip outs Job type: Full-time and part-time positions available