Ando Sushi + Bar, in Grand Rapids’ up-and-coming Westside neighborhood, combines unique, beautifully-presented signature rolls and Asian-inspired dishes with a modern atmosphere to create a fun dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes. We are looking for a Dishwasher with a positive attitude and eagerness to learn and grow. Come join the Ando journey and experience the growth we provide.
Follow us: andosushi.com + @andograndrapids
- Culture
- Ability to connect with guests and team members
- Enlightened hospitality model
- Can create raving fans based off of performance
- Has the ability to create the yes for teammates and guests in different scenarios
- Embodies our core values
- Safety and Sanitation
- Proper dishwasher temperatures
- Proper chemical usage
- Maintain clean work area
- Organization
- Equipment organization
- Dish rack organization
- Storage areas remain organized at all times
- Dish table system developed
- Multi-tasking
- Able to cover both sides of dish machine
- Basic prep and cleaning procedures when business slows
- Help stock dish and glassware in proper areas
- Assist with trash and cardboard removal
- Thorough
- Dishes are returned cleaned and ready for use
- Dish machine is detail cleaned and in good working order
- Cleaning list completed daily
- Efficiency with tasks and time
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