Our Dish Operators are committed to the safety and cleanliness standards that are necessary to uphold our top of the line work stations. We encourage our Dishwashers to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the overall kitchen.
Responsibilities:
Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
Sort and stack clean dishes. Carry clean dishes to cook’s line and other proper storage areas.
Change dishwater in dish machine every hour
Wash pots, pans, and trays by hand
Remove trash and garbage to proper areas
Set up or break down the dishwashing area
Benefits
Health Insurance
Dental Insurance
Paid Vacation
Paid Parking
Generous Employee Discount
We are looking for Dish Operators with the following qualities:
Work well with employees & managers
Excellent communication, multi-tasking and organization skills in fast-paced environment
Patience and professional maturity
Mut be 18 years of age or older
Compensation:
$19.75 per hour
1933 Lounge + HC Tavern at Indianapolis Airport combines two Huse Culinary brands for a unique dining experience before takeoff.
Salary
$19.75 per hour
Job Type
Full time, Part time
Numbers & Facts
Location
Indianapolis, IN
Salary
$19.75
Skills
Communication Skillsunmatched
Cook Dishesunmatched
Dental Insuranceunmatched
Health Insuranceunmatched
Multitaskingunmatched
Organizational Skillsunmatched
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