Cafeteria, Food Delivery, Hospital, Housekeeping/Cleaning, Organizational Skills, Safety Process, Safety/Work Safety, Time Management
The employer is looking for dishwashers for hospital setting. Drug Testing is required. Job responsibilities include: Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots, pans, utensils, and equipment in a timely manner. Support stocking and inventories by shelving and organizing delivered food and items. Maintain order and cleanliness of the kitchen, dining room, and storeroom. Put away deliveries, label and date products. Stock and monitor towels and soap dispensers throughout the shift. Clean and return all kitchen equipment and serving ware in a timely manner. Set up and maintain a 3-compartment sink and dish machine. Vacuum, sweep, mop, and spot clean floors and high-traffic areas. Monitor and empty trash cans. Adhere to the facilitys health and safety policies and procedures. Assist team members and management as needed to help the department operate efficiently