Main Responsibilities for a dishwasher: Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots. Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers, stoves). We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. You will be asked to reset and prepare tables, clean cook stations, kitchen appliances, and machines. Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.
Benefits:
Competitive Pay
Flexible Hours
Extensive Training
Real Advancement Opportunities
Dishwasher Job Requirements::
- Must have minimal work experience as a dishwasher
Must be proficient in operating with different types of dishes
Must know and follow all food safety procedures
Must have communication skills Must be able to prioritize tasks
Must be available to Work All holidays and weekends
Responsibilities of a Dishwasher::
Maintaining a clean and well-organized working environment
Bussing tables to collect soiled plates and flatware
Maintaining the availability of clean dishes at all times
Cleaning kitchen appliances and machines
Helping other team members to unload and store deliveries
Assist other staff members with tasks when the need arises
Adhere to food safety procedures and regulations
Taking out the trash
Rinsing garbage cans