Benefits:- Competitive salary
- Free food & snacks
- Free uniforms
- Health insurance
- Opportunity for advancement
- Training & development
- Vision insurance
- Wellness resources
Position Overview: We are looking for a dedicated Dishwasher to support our kitchen. This role involves a variety of tasks, including food preparation, cooking, cleaning, and dishwashing, contributing to the efficient operation of our restaurant.
Key Responsibilities:
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Food Preparation: Assist with preparing ingredients for cooking, including washing, cutting, and marinating.
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Cleaning and Maintenance: Ensure the kitchen area remains clean and organized, adhering to health and sanitation guidelines. This includes washing dishes and maintaining cleanliness of work stations.
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Equipment Handling: Properly use and maintain kitchen equipment, reporting any malfunctions or safety issues to the kitchen manager.
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Support Duties: Support other kitchen functions by stepping in to help with various tasks as needed, ensuring smooth operations during peak times.
Qualifications:
• Experience in Kitchen Operations: Prior experience in a kitchen environment is preferred but not mandatory. Training will be provided for specific duties.
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Team Collaboration: Ability to work effectively within a team to meet the demands of the kitchen.
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Adaptability: Flexibility to take on various tasks within the kitchen and adapt to changing demands.
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Attention to Detail: Focus on quality and cleanliness in food preparation and kitchen maintenance.
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Physical Stamina: Capability to handle the physical demands of a kitchen environment, including standing for long periods and handling kitchen equipment safely.
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Health and Safety Awareness: Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.