Dishwasher-Downtown Sarasota restaurant. Looking for some additional income?
Keep it simple, the job is: Washing dishes, utensils, and scrubbing pots. But please believe it is the most important role in the kitchen.
Duties:
- Operate dish washing equipment.
- Distribute and store clean pots, dishes and utensils.
- Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
- Empty trash and recyclable containers as required.
- Maintain assigned work station in a safe and sanitary condition.
- Maintain acceptable standards of personal hygiene and complies with department dress code.
We know it is not a glamourous position, but it a very important role in the proper functioning of our restaurant. Serious inquiries only, with a good attitude and be proud of doing a job well. Be that person that shows up and gets respect for a job done well. Appx. 30+ hours a week and must be available evenings & weekends, rate $12.00 hour, 1 meal per shift included, weekly pay.