Dishwasher - Senior Living

Thomas Cuisine

Ashland, Oregon

JOB DETAILS
SKILLS
Accidental Death and Dismemberment (AD&D), Background Investigation, Behavioral Health, Detail Oriented, Employee Assistance Plan, English Language, Equipment Maintenance/Repair, Fitness, Flexible Spending Accounts, Food Quality, Food Services, Food and Beverage Industry, Green Transportation, Health Plan, Healthcare, Massage Therapy, Operations, Sanitation, ServSafe Certification, Team Player
LOCATION
Ashland, Oregon
POSTED
15 days ago

REAL Food re-fined.

Dishwasher - Senior Living | Location: Ashland, OR 97520

Compensation: $16.10 per hour| Full-Time

Schedule: Wednesday-Saturday, 12AM - 10PM

 

Job Summary

Join a caring team that helps create a clean, safe, and welcoming dining experience for our residents. As a Dishwasher, you’ll play a vital role in maintaining kitchen cleanliness and supporting daily food service operations.

 

What You'll Do

  • Monitor and empty box bins and trash as needed
  • Set up and clean the 3-compartment sink per sanitation standards
  • Operate and maintain the dish machine, checking water levels and recording temperatures
  • Wash and air-dry soiled items and equipment properly
  • Sort, stack, and transport clean items to storage areas
  • Sanitize tray line, belt, stainless steel surfaces, and garbage can lids
  • Clean and re-rack floor mats; run filters through dish machine
  • Shut down, drain, and rinse dish machine thoroughly
  • Follow hygiene protocols when handling clean equipment
  • Maintain cleanliness in dish room and kitchen areas
  • Follow safety and sanitation guidelines consistently
  • Support kitchen staff as needed
  • Perform other duties as assigned

 

What You Will Bring

  • 18 years or older, pending specific state requirements
  • A team player with a heart for serving seniors
  • Reliable and hardworking with attention to detail
  • Ability to work in a fast-paced environment
  • Commitment to cleanliness and safety
  • Previous experience preferred but not required
  • Commitment to providing respectful, resident-centered service
  • Ability to read, speak, write and comprehend English
  • Flexibility to work weekends, evenings, and holidays as needed
  • Alcohol awareness certification, state specific
  • Successful background check and drug screen, state specific 
  • Health screening and TB tests, state specific
  • ServSafe® Certification and State Food Handlers Card, state specific 

     

    Physical and Sensory Requirements

    • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

     

    At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

     

    What We Offer!

    Life/Work Integration

    • Paid Bereavement Leave
    • Paid Parental Leave
    • Paid Baby Bonding Leave
    • Paid Elder Care Leave
    • Paid Time Off (Accrued)
    • Holiday Premium Pay
       

    Health & Wellness

    • 3 Medical Plans (Blue Cross)
    • Prescription, Dental, and Vision Coverage
    • Reimbursed Wellness Massages (Portion of cost)
    • Voluntary HSA with Company Match
    • Voluntary FSA
    • Free Employee Assistance Program (Behavioral Health Support)
    • Access to Wellness Initiatives (Fitness Memberships, etc.)
       

    Financial Wellness

    • 401(k) Retirement Plan with Company Match
    • Company-Paid Basic Life Insurance
    • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
    • Voluntary Short-Term Disability
    • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D

    Plus

    • A supportive, collaborative work environment
    • Opportunities for growth

     

    Who We Are 

    Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

     

    Our Commitment To You 

    At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

     

    REAL Food | Genuine Service | Enduring Relationships

    About the Company

    T

    Thomas Cuisine

    Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.

    Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.

    COMPANY SIZE
    500 to 999 employees
    INDUSTRY
    Food and Beverage Production
    WEBSITE
    https://thomascuisine.com