Dishwasher

Manufacturing
  • Springfield, Massachusetts
    30+ days ago

    Job Description

    We are looking for a reliable, hardworking Dishwasher to join our kitchen team. This is a rare food service opportunity that offers no weekend shifts and flexible weekday scheduling, allowing you to maintain a great work-life balance while playing a vital role in our daily operations. You will be responsible for working along side the cook ensuring that all kitchenware, plates, and utensils are spotless and ready for use, maintaining the backbone of our high-quality service in this Dishwasher role.

    WHAT'S IN IT FOR YOU

    • Work-Life Balance: Enjoy your weekends off and a flexible schedule that fits your life.
    • Stable Environment: A supportive team culture that values "high-performance grit."
    • Career Growth: Access to professional development and training to help you move up in the restaurant/kitchen industry.
    • Premium Benefits: High-quality healthcare coverage and bonus eligibility.

    RESPONSIBILITIES INCLUDE

    • Operating industrial dishwashing machinery efficiently and safely.
    • Hand-washing specialized pots, pans, and delicate kitchen tools as needed.
    • Sorting and stacking clean dishes and organizing storage areas for the restaurant culinary/kitchen team.
    • Maintaining a clean and sanitized dish pit area in compliance with health and safety standards in this Dishwashing role.
    • Assisting with basic kitchen cook prep tasks or trash removal during peak times.
    • Monitoring chemical levels for the dishwasher and reporting maintenance needs.

    SKILLS/QUALIFICATIONS

    • Reliability: A strong track record of punctuality and attendance.
    • Physical Stamina: Ability to stand for long periods and lift up to 40 lbs.
    • Previous Dishwasher or cook experience in a fast paced restaurant kitchen environment a plus
    • Team Player: A positive attitude and the ability to work well with chefs and servers.
    • Efficiency: Ability to work quickly and maintain a steady flow of clean dishes in the kitchen/restaurant environment.
    • Attention to Detail: Ensuring every item is cleaned to our high standards of sanitation.

    Compensation & Benefits

    Competitive Pay: Compensation is determined by candidate experience, education, certifications, and specific job-related skills. $18-20/hr+ depending on position and experience.

    Comprehensive Benefits: Includes premium health insurance (medical, dental, vision) and eligibility for an incentive recognition bonus program. Access to training and development to expand your professional certifications.

    Apply Today! Ready to take the next step in your career? Join a team that values technical expertise and high-performance grit!

    We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, or veteran status.

    Numbers & Facts

    LocationSpringfield, Massachusetts

    Skills

    • Compensation and Benefitsunmatched
    • Detail Orientedunmatched
    • Food Servicesunmatched
    • Health Planunmatched
    • Healthcare Qualityunmatched
    • Lift/Move 40 Poundsunmatched
    • Operationsunmatched
    • Restaurantunmatched
    • Safety Complianceunmatched
    • Safety Standardsunmatched
    • Sanitationunmatched
    • Team Playerunmatched
    • Training/Teachingunmatched

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