Dishwasher (Steward/Prep)

Join our outstanding Kitchen Team at The Quail as a Dishwasher(Steward/Prep), where you will support kitchen operations through cleanliness, organization, and food prep assistance.

• Enjoy the opportunity to work at a highly prestigious hotel in beautiful Carmel Valley, California.
• Advance your career and develop your skills within a dynamic and supportive hospitality environment.
• Receive exceptional medical benefits, along with exclusive employee discounts on lodging, golf, and dining services.

Key Accountabilities

• Assist cooks and the Executive Chef in food preparation for functions and staff meals
• Demonstrate ability to handle and clean basic culinary machines, equipment, and utensils
• Learn entry-level food preparation, handling, and storage
• Learn how to properly use and maintain kitchen equipment
• Grow into a frontline cook

General Requirements

• You are available to work weekends, evenings, or as needed including holidays
• You are over the age of 18 and can lift at least 50 lbs.
• You are willing to working in a culinary environment
• You have a passion for or interest in culinary arts

Salary: $23.80 per hour