Dishwasher

At Chick-fil-A, the Dishwasher/Porter Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Dishwasher Team Members gain valuable life experience while playing a vital role in maintaining a clean, safe, and efficient kitchen environment. They serve as guardians of Operational Excellence in the Back of House, supporting the team by ensuring all equipment, dishes, and work areas meet Chick-fil-A's high standards for cleanliness and food safety.

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Dishwasher/Porter Team Member Responsibilities:

• Scrape, rinse, and load dishes, trays, and utensils into the dish machine
• Wash, sanitize, and properly organize all dishes, pans, utensils, and kitchen equipment
• Clean, sanitize, and maintain the dishwashing machine to ensure proper operation
• Unload clean dishes and store them in designated locations
• Empty trash and recycling containers regularly throughout the shift
• Sweep, mop, and sanitize floors as needed to ensure a safe work environment
• Clean food preparation stations, kitchen equipment, and work surfaces
• Assist with deep cleaning and additional cleaning projects as assigned
• Follow all food safety, sanitation, and workplace safety procedures
• Complete all closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times

Qualifications and Requirements:

• Consistent and reliable
• Positive attitude and strong work ethic
• Takes pride in cleanliness and organization
• Detail-oriented
• Able to work efficiently in a fast-paced environment
• Works well independently and in a team environment
• Strong time management skills
• Willing and able to work a flexible schedule
• Have the ability to lift and carry 30-50 lbs on a regular basis
• Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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