Main Responsibilities for a Dishwasher:
Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).
Dishwasher Job Description:
We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced, and we expect you to be able to work as part of a team.
Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.
Requirements:
Must be proficient in operating with different types of dishes
Must know and follow all food safety procedures
Must have communication skills
Must be able to prioritize tasks
Responsibilities:
Maintaining a clean and well-organized working environment
Maintaining the availability of clean dishes at all times
Cleaning kitchen appliances and machines
Assist other staff members with tasks when the need arises
Adhere to food safety procedures and regulations
Taking out the trash
Rinsing garbage cans
Benefits:
Sundays & Holidays off
Competitive pay
Air-conditioned kitchen
IRA match program
Free shift meal program
Discounted Dining privilege for you and your family
Work schedule
- Weekend availability
Supplemental pay
- Tips
Benefits
- 401(k)
- 401(k) matching
- Employee discount
- Paid training
- Other