Dishwashers

Firebirds is seeking a skilled, confident Line Cook to join our team!

What We Expect of You:

· Fast, efficient and able to produce a quality product in a timely manner

· Equipped with proper hygiene and uniform standards

· Practices good safety habits when using equipment and handling food

· Must properly label, store, and rotate food in all storage locations

· Setup and prep work station

· Focuses on consistent plate presentations—appropriate plates, garnishes, and side items

· Precisely reads and executes ticket orders ensuring ticket time standards are met

· Checks food temperatures to ensure food safety standards are met

· Multi-tasks throughout shift to meet expectations

· Be Neat, Clean, and Organized

· Completes closing & weekly cleaning checklists

· Comfortable working with a team in a fast-paced kitchen environment

What’s in it for you:

• Flexible schedules
• Competitive hourly wage
• Time-off on holidays— closed on Christmas and Thanksgiving Day; early closures Christmas Eve!
• New store openings— several growth opportunities for all team members!
• Extensive training and development—fun, exciting opportunities to learn and grow!
• Benefits for eligible team members—medical and paid time-off!
• Team member motivation— discounted meals, exhilarating contests, and thrilling prizes!

Qualifications:

· Excellent communication skills

· Working kitchen knowledge

· Ability to perform simple mathematical calculations

· Ability to work on your feet for 8+ hours a day

· Ability to bend, kneel, and lift items frequently weighing up to 35 pounds

· Ability to maintain positive working relationships with all team members

· Must have reliable transportation to work

· 18+ age requirements for BOH

You may also apply at www.firebirdscareers.com for an hourly position at your local Firebirds Wood Fired Grill! Applicants can also apply in person in accordance to health and safety guidelines mandated by each state.

Firebirds is an Equal Opportunity Employer.

Firebirds Wood Fired Grill is a collection of 72 polished-casual restaurants specializing in boldly flavored, classic American cuisine, including fresh steaks and seafood prepared from scratch and seared over local hickory, oak or pecan wood on an authentic wood-fired grill. Architectural features include custom-designed wine walls, inviting patios and the FIREBAR, which boasts a wide selection of artisan cocktails, craft beer and a robust wine list, including Firebirds private label wine, served at proper cellar temperatures. With its purpose to Serve, enrich and exceed, Firebirds prides itself on providing real value and unexpected delights to its guests, while weaving itself into the fabric of the communities it serves. To date, Firebirds has donated more than $4 million to Alex's Lemonade Stand Foundation to fund childhood cancer research through the sale of its freshly squeezed lemonade. Firebirds has received numerous national awards, including multiple Trip Advisor Certificates of Excellence and recognition in the FSR 50 Top 10 Fast-Growing Chains and as one of 10 Breakout Brands by Nations Restaurant News. For more information or to find a location, visit firebirdsrestaurants.com, like Firebirds on Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.