Door Person

RESPONSIBILITIES:

• Greets guests outside the restaurant.
• Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations.
• Facilitate the flow of traffic in and out of the restaurant.
• Engage guests, act as an ambassador of the restaurant in both personality and knowledge. 
• Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience.
• Perform some security responsibilities as necessary. 
• Performs other duties as directed.

REQUIREMENTS:

• Minimum 2-3 years as a Doorperson, or similar role.
• Previous experience in security, hospitality, or customer service strongly preferred. 
• Bachelor’s degree preferred but not required. 
• Open availability including nights, weekends, and holidays is required. 
• Strong people skills a must.