Electro-Mechanical Technician

JTM Food Group

Harrison, OH
3 days ago

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Skills

1st Level Supportunmatched
Access Controlunmatched
Allen-Bradleyunmatched
Ammeterunmatched
Blueprintsunmatched
Communication Skillsunmatched
Computerized Maintenance Management System (CMMS)unmatched
Continuous Improvementunmatched
Control Engineeringunmatched
Conveyor Systemsunmatched
Documentationunmatched
Electric Variable Speed Drivesunmatched
Electrical Componentsunmatched
Electrical Wiringunmatched
Electricityunmatched
Electromechanicsunmatched
Equipment Maintenance/Repairunmatched
Food Productionunmatched
Food Qualityunmatched
Food Safetyunmatched
GMP (Good Manufacturing Practices)unmatched
Hand Toolsunmatched
Health Planunmatched
High School Diplomaunmatched
Human Machine Interface (HMI)unmatched
Hydraulic Engineeringunmatched
Identify Issuesunmatched
Input/Outputunmatched
Instrumentationunmatched
Ladder Logicunmatched
Leadershipunmatched
Maintain Complianceunmatched
Maintenance - Electricalunmatched
Manufacturing Execution Systems (MES)unmatched
Manufacturing/Industrial Processesunmatched
Megohmmeterunmatched
National Electrical Codeunmatched
OSHAunmatched
Preventative Maintenanceunmatched
Problem Solving Skillsunmatched
Process Control Engineeringunmatched
Process Improvementunmatched
Product Data Management (PDM)unmatched
Programmable Logic Controller (PLC)unmatched
Record Keepingunmatched
Safety Complianceunmatched
Safety/Work Safetyunmatched
Schematicsunmatched
Supervisory Control and Data Acquisition (SCADA)unmatched
Technical Writingunmatched
Test Toolsunmatched
Time Managementunmatched
United States Department of Agriculture (USDA)unmatched

Description

Electro-Mechanical Technician

REPORTS TO: SUPERVISOR - MANTENANCE

SHIFT:3rd Shift 10:00 pm - 6:30 am (Sunday- Thursday)

BENEFITS & PERKS – ELECTRO-MECHANICAL TECHNICIAN

Top Workplace Winner
Weekly Pay
Free Meal Buffet, Discount on JTM Products
Free Uniforms, Shoe Allowance
Free Gym Membership, Free Health Screenings
Full Medical Benefits
401K / Profit Sharing
Generous PTO
Bonus Potential (Referral Bonus & Years of Service Bonus)

SCOPE – ELECTRO-MECHANICAL TECHNICIAN

The Electro-Mechanical Technician responsible for performing preventive, predictive, and corrective maintenance on electrical and mechanical equipment and first-level support for controls troubleshooting in a food manufacturing environment. The role focuses on equipment reliability, safe execution, food safety compliance, and minimizing downtime through quick, accurate response and routine maintenance.

KEY RESPONSIBILITIES – ELECTRO-MECHANICAL TECHNICIAN

Perform scheduled preventive and predictive maintenance (PM & PdM) on production and utility equipment
Respond to urgent and routine corrective maintenance needs to minimize equipment downtime.
Troubleshoot and repair mechanical, electrical, and basic controls systems, including: motors, gearboxes, conveyors, pneumatics, actuators, and automated/robotic systems.
Electrical components such as wiring, cords, plugs, contactors, overloads, switches, disconnects, fuses, relays, breakers, sensors, and limit/photo/proximity switches.
Assist in replacing or installing electrical components, variable frequency drives (VFDs), and PLC processors.
Use PLC software (e.g., Allen-Bradley) for first-level diagnostics (e.g., checking fault codes, I/O status, HMI interface)—no programming or code changes permitted.
Collaborate with Controls Engineers for advanced troubleshooting and programming tasks.
Maintain observation-only access to controls tools, respecting all boundaries related to programming, logic changes, and SCADA/MES systems.
Accurately complete and close work orders in the CMMS, documenting all work performed for internal tracking and compliance (e.g., OSHA, USDA, BRC).
Maintain and interpret electrical schematics, ladder logic diagrams, and technical manuals.
Support a clean, safe, and efficient workspace by adhering to LOTO, arc flash safety, GMP, and all plant safety protocols.
Work in cold environments, including freezers, as well as at elevated heights or in confined spaces, while wearing appropriate PPE.
Work collaboratively with team members to support troubleshooting and drive continuous improvement.
Other duties and special projects assigned by leadership.

SUCCESS CRITERIA – ELECTRO-MECHANICAL TECHNICIAN

Work safely, efficiently, and with minimal supervision.
Adhere to all Maintenance, Safety, GMP, Food Safety, and Quality policies at all times.
Arrive on time, work the full scheduled shift, and be available for overtime as needed.
Demonstrate consistent punctuality and dependability.
Communicate effectively with supervisors and team members.
Contribute positively to team culture and build strong working relationships.
Exhibit strong mechanical and electrical troubleshooting and problem-solving skills.
Complete assigned tasks and work orders in a timely and accurate manner.
Record all maintenance activities properly for internal tracking and regulatory compliance (J.T.M., BRC, OSHA, USDA).
Demonstrate a proactive maintenance mindset and eagerness to learn.
Train independently and collaborate with others to develop skills.
Build and maintain a solid understanding of all manufacturing processes and equipment at J.T.M.

EXPERIENCE AND SKILL REQUIREMENTS – ELECTRO-MECHANICAL TECHNICIAN

High school diploma or GED required.
3+ years of industrial maintenance experience (6+ years preferred for senior-level candidates), ideally in food manufacturing or other regulated environments.
Industrial Maintenance Certification, 3+ year apprenticeship, or associate degree in a related technical field preferred.
Strong mechanical and electrical troubleshooting skills with working knowledge of pneumatic, hydraulic, and steam systems.
Proficient in troubleshooting and repairing 480V 3-phase systems, including motors, drives, and controls.
Familiarity with Allen-Bradley PLC systems for diagnostic use (no programming required).
Experience using and interpreting CMMS tools, electrical schematics, mechanical blueprints, and ladder logic diagrams.
Proficient in the use of electrical test tools such as digital multimeters, ammeters, and megohmmeters.
Solid understanding of process control instrumentation including photo eyes, retroreflective, diffuse, laser, and proximity sensors.
Ability to comprehend and apply technical data, wiring diagrams, schematics, and verbal instructions.
Comfortable working in cold, hot, elevated, and confined environments while wearing proper PPE.
Skilled in the safe use of hand and power tools; capable of accurately bending and installing conduit.
Familiarity with National Electric Code, LOTO procedures, and arc flash safety practices.
OSHA 10/30 certification, state electrical license, or journeyman credentials are a plus.
Intermediate to advanced computer skills required.
This is a full-time onsite position.

*JTM Food Group is an affirmative action/equal opportunity employer. All qualified applicant will receive consideration for employment without regard to race, color, religion, sex, national origin, age, work related mental or physical disability, veteran status, sexual orientation, gender identity or genetic information. Equal Opportunity Employer M/F/Disabled/Vets. We participate in EVerify.

PId0f72b67e9a5-37456-39559353

Numbers & Facts

Location

Harrison, OH

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