Elizabethton City Schools is looking for a Permanent/Part-time cook. If interested, please fill out an application. If you have questions, please contact Regina Isaacsl at: 423-547-8000
REQUIREMENTS: Sufficient food service experience, skills and aptitude so that with
appropriate training they may serve in the specific role for which they will be employed. Meet the health and physical requirements and be fingerprinted if not already on file.
ESSENTIAL FUNCTIONS:
Prepare and serve food in an efficient, courteous manner
Maintain high standards of safety and cleanliness
Must utilize standardized recipes and serve food in required portions
Must be able to follow directions and work cooperatively with others
Must have adequate computer skills to operate the point-of-sale
Must follow HACCP guidelines and complete paperwork related to HACCP
Must be able to keep student meal status confidential
Attend a minimum of four hours training/inservice related to work annually
Observe all federal, state and local regulations relating to school food service
operations
Possess the ability to establish and maintain a positive working relationship with
faculty, staff, and students
Abstain from the use of tobacco and alcohol while on the job
Perform other work related duties as assigned.