Entry Level Cook: Senior Living Community

Kendal At Oberlin

Oberlin, OH

JOB DETAILS
JOB TYPE
Part-time
SKILLS
Assisted Living, Cook Dishes, Detail Oriented, English Language, Equipment Maintenance/Repair, File Maintenance, Food Production, Food Services, Healthcare, Nursing, Production Control, Production Management, Sanitation, ServSafe Certification
LOCATION
Oberlin, OH
POSTED
2 days ago

Kendal at Oberlin is a full-service life plan community, which primarily serves older adults in the Quaker tradition. Residents are assured a lifetime of healthcare including short- and long-term nursing services, memory care and assisted living. Equally important, residents enjoy an independent, enriching living experience.

Kendal at Oberlin's Dining Services department is currently seeking  detail oriented individual for a full-time: 40hrs/week Entry Level Cook (shifts will vary between 6a-2:30p and 11:30a-8:00p). Reporting to the Executive Chef, the Cook will be responsible for relieving the AM and PM cooks, performing duties on their job descriptions: cooking, maintaining food service sanitation, and assisting in other areas of the department as needed. Additional responsibilities will include but are not limited to: 

  • Opening or closing kitchen according to assigned position. 
  • Assisting Food Production Manager in training, evaluations, discipline, and schedule adjustment of kitchen personnel on shift.
  • Producing items in quantities according to recipes.
  • Using proper temperatures, garnishes, portion sizes, and served with proper sanitary practices.
  • Tracking daily production on production sheets and maintaining accurate recipe files.
  • Attending kitchen meetings, reviewing production needs for the following two (2) days for needs and reporting shortages.

Qualifications and Experience: 

  • Must have experience in large volume cooking
  • Experience cooking in a healthcare facility or retirement community highly preferred
  • Must be familiar with production sheets, recipe books, professional recipe books, and be able to operate all food service equipment. 
  • Must be able to read and write English and have a strong ability to work well with co-workers and managers.
  • Must be able to lift up to 60 pounds. 
  • Servsafe certification within 90 days of hire. 

***Hours will vary: morning/nights. Rotating weekends and evening as needed, rotating holidays as needed.***

About the Company

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Kendal At Oberlin