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EVENING Back of House Team Member - Bayou Blvd.

Chick-fil-A

  • Pensacola, FL
  • 21 days ago
  • $15–$16
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Skills

  • Cook Dishesunmatched
  • Customer Support/Serviceunmatched
  • Detail Orientedunmatched
  • Food Presentationunmatched
  • Interpersonal Skillsunmatched
  • Leadershipunmatched
  • Lift/Move 40 Poundsunmatched
  • Multitaskingunmatched
  • Product/Service Launchunmatched
  • Restaurantunmatched
  • Scholarshipunmatched
  • Team Playerunmatched

Description

This position is for the mid-day/evening shift Monday-Saturday.

Shifts may end as late as 11pm.

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. You will be able to work directly for a highly motivated and driven Owner/Operator who will be personally vested in your success. Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Our Vision Statement:

"Showing genuine care by engaging in moments that enrich and restore those we serve."

Position Type:

  • Full-time and Part-time

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Leadership development
  • Intentional growth and development to help you reach your professional goals
  • Competitive pay
  • Scholarship opportunities

Back of House Team Member Responsibilities:

  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:

  • Must be at least 16 years of age
  • Be available to either open or close at least 2 days a week
  • Be willing and able to work a flexible schedule
  • Be available to work Saturdays
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Cheerful and positive attitude
  • Consistent and reliable
  • Works well independently and in a team environment
  • Have the ability to lift and carry 40 lbs on a regular basis
  • Have the ability to stand for up to 8 hrs at a time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Salary

$15.00 - $16.00 per hour

Benefits

Flexible schedule, 401(k) matching, 401(k), Employee discount, Paid training, Other

Job Type

Full time, Part time

Schedule

8 hour shift, 10 hour shift, 12 hour shift, Weekend availability, Holidays

Numbers & Facts

LocationPensacola, FL
Salary$15–$16

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