Executive Chef

Oceanside Beach Grill

Flagler Beach, FL

Apply

JOB DETAILS

SKILLS

Administrative Skills, Best Practices, Computer Software, Cook Dishes, Equipment Maintenance/Repair, Food Preparation, Leadership, Menu Development, Microsoft Office, Multitasking, Nutrition, People Management, Point of Sale (POS) Software, Problem Solving Skills, Purchasing/Procurement, Quality Metrics, Regulations, Restaurant, Safety Standards, Sanitation, Training/Teaching

LOCATION

Flagler Beach, FL

POSTED

Today

Executive Chef Responsibilities Include:

Planning and directing food preparation and culinary activities
Modifying menus or create new ones that meet quality standards
Estimating food requirements and food/labor costs
You will set the tone for the heart of the house and ensure all are treated with respect and encouragement

Responsibilities

Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff's activities
Arrange for equipment purchases and repairs
Recruit and manage kitchen staff
Rectify arising problems or complaints
Give prepared plates the "final touch"
Perform administrative duties
Comply with nutrition and sanitation regulations and safety standards
Keep time and payroll records
Maintain a positive and professional approach with coworkers and customers
Work on cooks line/prep line (situational)
All Heart of House training and development

Requirements

Proven working experience as a head chef
Excellent record of kitchen management
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
Communication and leadership skills
Keep up with cooking trends and best practices
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
BS degree in Culinary science or related certificate

About the Company

Oceanside Beach Grill

Resume Resources

Free Resume Templates Free Resume Builder