Communication Skills, Cook Dishes, Food Preparation, Food Presentation, Interior Design, Interpersonal Skills, Leadership, Menu Development, Presentation/Verbal Skills, Restaurant, Team Lead/Manager
LOCATION
Fort Lee, NJ
POSTED
Today
Executive Chef
Upscale Modern Italian Steakhouse
Fort Lee, NJ
Salary: $125,000 per year
About The Company
Location: A new very upscale modern Italian restaurant in the heart of Fort Lee, NJ
Concept:Features an open kitchen and combines Southern Italy-inspired interior design with the charm of the Hudson River Valley.
Cuisine: Specializing in authentic Italian flavors with recipes passed down through generations, many ingredients are imported directly from Italy.
Atmosphere: Known for its warm, inviting ambiance,the restaurant has received excellent reviews for its food.
Overview
Seeking a creative and passionate Executive Chef to lead their culinary team. This position offers a unique opportunity to spearhead the growth of a burgeoning, upscale dining destination dedicated to a modern approach to authentic Italian cuisine.
What You Will Do
Culinary Leadership: Oversee all kitchen operations, maintaining high standards in food preparation, presentation, and menu development.
Innovation: Develop creative, modern Italian menus, breaking away from traditional "old school" approaches.
Team Management: Recruit, train, and manage a team of kitchen staff, including sous chefs.
Operational Excellence: Ensure smooth and efficient kitchen processes.
What You Need
Experience: Proven experience in culinary roles, with the ability to lead and manage a kitchen team; upscale dining experience is an asset.
Culinary Excellence: A passion for crafting authentic and innovative Italian cuisine.
Leadership: Strong leadership abilities with expertise in team training and management.
Management Skills: Ability to effectively organize kitchen operations.
Communication: Exceptional interpersonal and communication skills.
Creativity: A flair for modern Italian cooking.
What You Get
Competitive Compensation: $125,000 annually.
Growth Opportunity: An opportunity to lead a team in a growing, upscale restaurant.
High-End Environment: Work in a beautifully designed restaurant with a talented team.
Creative Freedom: Showcase your culinary creativity with a focus on authentic Italian cuisine.
Additional Information
Benefits: Negotiable
To apply: email your updated resume and food photos to barak@hospitalityrecruiter.com or share via whatsapp +19415457212