Billing, Customer Experience, Food Quality, Food and Beverage Industry, Operations, Operations Management, Restaurant, Team Lead/Manager
LOCATION
Billings, MT
POSTED
Today
Unique Opportunity at IHOP: Restaurant Assistant Manager
Do you thrive in a fast-paced, dynamic working environment where smiles are part of the culture? Are you ready to lead a talented team in a place where every day is an opportunity to create delicious experiences? If so, we want you!
At IHOP Billings, we have been bringing people together over breakfast since 2003. As a Restaurant Assistant Manager, you will play a vital role in ensuring our guests leave with a smile. Join us to enjoy great benefits, including paid time off, health insurance, and paid training, while you develop your leadership skills in the exciting food and beverage industry.
Key Responsibilities
Assist in managing daily operations to ensure a smooth and efficient service.
Train, Lead and motivate a highly skilled team to deliver exceptional customer experiences.
Maintain high standards of food quality and hygiene.
What We Offer
Competitive salary with bonus pay opportunities.
Paid time off and health insurance for full-time employees.
Comprehensive training and development programs.
Opportunities for upward mobility
Qualifications
High school diploma or equivalent required.
Verifiable previous management experience in the food and beverage industry is a requirement.
Availability for 10-12 hour shifts, weekends, holidays, and night shifts.
Join Our Team!
Become a part of a team that values smiles and positive energy!
Grow your career in a beloved brand known for its delicious food and welcoming atmosphere.
Make a difference in our guests' and team members lives every day!
Location: IHOP BILLINGS, MT 2833 KING AVE WEST
If you are motivated and ready to take on this exciting role, apply today and start your journey with IHOP! Work schedule