Butcher, Communication Skills, Detail Oriented, FIFO, Housekeeping/Cleaning, Inventory Management, Organizational Skills, Restaurant, Team Player
Pay: $18–$22 per hour
Schedule: Daytime hours | Part-time with potential for full-time
Position Overview
Wicked Tuna in Murrells Inlet is seeking a skilled and reliable Meat Cutter to join our team. This role focuses on preparing high-quality cuts of meat including filet, ribeye, and house-ground burgers. Ideal candidates take pride in precision, consistency, and maintaining top food safety standards.
Key Responsibilities
- Cut, trim, and portion steaks including filet and ribeye to restaurant specifications
- Grind and prepare fresh burger meat daily
- Maintain consistency in portion size, quality, and presentation
- Follow all food safety, sanitation, and storage guidelines
- Keep work area clean, organized, and properly stocked
- Assist with inventory control and proper rotation of product (FIFO)
- Communicate effectively with kitchen staff to ensure smooth service
Qualifications
- Previous meat cutting or butchery experience preferred
- Knowledge of different cuts of beef and proper handling techniques
- Ability to use knives and cutting equipment safely and efficiently
- Strong attention to detail and quality
- Ability to work in a fast-paced kitchen environment
- Dependable, punctual, and team-oriented
What We Offer
- Competitive hourly pay ($18–$22 based on experience)
- Daytime schedule for better work-life balance
- Flexible part-time hours with opportunity to move into full-time
- Supportive team environment in a well-known local restaurant