Location: Brian Head Resort | Department: Food & Beverage
Type: Seasonal | Start Date: November 2026 | End Date: May 2027
Quick with a smile and love helping people on the go?
As a Food & Beverage cashier, you'll be the friendly face guests see when grabbing a bite to eat. You'll ring up orders, keep your station clean and organized, and help create a smooth and positive dining experience.
What You'll Do:
Accurately input guest orders into the point-of-sale (POS) system.
Process payments, including cash, credit, and Resort credit.
Restock front-of-house items like napkins, utensils, condiments, and to-go packaging.
Maintain a clean and organized cashier station throughout your shift.
Follow all register and cash-handling procedures, including end-of-day balancing.
Other duties as assigned.
What We're Looking For:
Comfortable using POS systems and handling transactions.
Is dependable and maintains a strong work ethic
Can work a flexible schedule, including weekends, holidays, and night shifts.
Brings a passion for guest service and mountain culture.
Has or has the ability to obtain a ServSafe.
21+ years of age or older.
Why You'll Love It Here:
Free season pass + access to partner mountains.
Discounts on food, retail, rentals, and lessons.
Work in a beautiful mountain setting with a supportive team.
Meet great people and make a difference on the mountain!
Free transportation to and from work for scheduled shifts!
Ready to bring the energy and keep the line moving?
Apply now to join the F&B team at Brian Head Resort!
Numbers & Facts
Location
UT
Skills
Food and Beverage Industryunmatched
Housekeeping/Cleaningunmatched
Organizational Skillsunmatched
Point of Sale (POS) Systemsunmatched
Rentalsunmatched
Retailunmatched
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