Facilities Director

The Facilities Director is responsible for the physical health, cleanliness, maintenance,

appearance, and functionality of the restaurant and its surrounding property. This

role ensures that the restaurant is a place where Team Members can work safely

and efficiently and guests can experience a clean, welcoming, and

well-maintained environment. The Facilities Director owns preventative

maintenance, equipment and building repairs (including scheduling and executing

3rd Party vendors visits), cleanliness systems, exterior appearance,

and the long-term stewardship of the restaurant’s physical assets.

This role is also expected to remain connected to restaurant operations by serving alongside

the team during peak periods.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Benefits

Bonus pay, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, 401(k), 401(k) matching

Job Type

Full time

Schedule

10 hour shift, Weekend availability