Facilities Manager

Compass Group

New York, NY

Apply

JOB DETAILS

SALARY

$85,000–$95,000 Per Year

SKILLS

Architectural Services, Billing, Budget Management, Budgeting, Building Codes, Building Systems, Catering Services, Communication Skills, Contract Management, Emergency Procedures, Employee Assistance Plan, Equipment Maintenance/Repair, Establish Priorities, Facilities Management, Federal Laws and Regulations, High School Diploma, Identify Issues, Insurance, Inventory Management, Leadership, Life Insurance, Maintain Compliance, Maintenance - Electrical, Maintenance - HVAC, Maintenance Services, Microsoft Office, Operational Support, Operations, Operations Management, Performance Analysis, Performing Arts, Plumbing, Preventative Maintenance, Problem Solving Skills, Project/Program Management, Purchasing/Procurement, Record Keeping, Regulatory Requirements, Restaurant, Retirement Plan, Safety Compliance, Safety Process, Safety Standards, State Laws and Regulations, Team Player, Vendor/Supplier Evaluation, Vendor/Supplier Relations, Vendor/Supplier Selection

LOCATION

New York, NY

POSTED

2 days ago

Position Title: Facilities Manager

Salary: $85,000 - $95,000

Other Forms of Compensation:

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !

Job Summary

Set within the iconic Breuer building on Madison Avenue, Marcel is a living dialogue between art, architecture, and hospitality, a collaboration between Roman and Williams and Sotheby's. The restaurant brings a contemporary interpretation of French cuisine into a richly layered environment, where design, craftsmanship, and sensory experience are inseparable.

At RWG, we believe exceptional spaces are as essential to hospitality as cuisine and service. Every detail, from lighting and materials to the precision of daily upkeep, shapes how guests feel, move, and connect within the space. Marcel is not simply maintained; it is cared for as an evolving work of art.

The Role

The Facilities Manager is a vital steward of Marcel's physical environment, ensuring the restaurant operates seamlessly, safely, and beautifully at all times.

This role is hands-on and detail-driven, with a strong focus on repairs, preventive maintenance, and infrastructure reliability, while also overseeing vendor partnerships and operational systems. You will protect the integrity of the space, supporting both guest experience and team performance, through proactive, thoughtful facility management.

Responsibilities

Repairs & Maintenance Leadership (Primary Focus)

Oversee all day-to-day maintenance and repair needs, ensuring immediate resolution of issues impacting operations or guest experience
Develop and execute a preventive maintenance program for kitchen equipment, HVAC, electrical, plumbing, and building systems
Troubleshoot facility issues in real time, with a proactive and solutions-oriented approach
Coordinate repairs with internal teams and external partners, ensuring minimal disruption to service
Maintain the condition and longevity of high-design finishes, fixtures, and architectural elements

Facilities Operations

Manage overall facility operations to ensure a safe, functional, and visually exceptional environment at all times
Serve as the primary contact for after-hours facility needs and emergencies
Ensure compliance with all safety standards, building codes, and regulatory requirements
Maintain detailed records of maintenance activities, service reports, and equipment performance

Vendor & Project Management

Oversee relationships with maintenance vendors, contractors, and specialty service providers
Source and evaluate new vendors with a focus on quality, responsiveness, and alignment with RWG standards
Manage small-scale projects, repairs, and upgrades, ensuring timelines and budgets are met

Financial & Inventory Oversight

Track and manage maintenance budgets, purchasing, and inventory of supplies and parts
Monitor service contracts, invoices, and cost efficiency across all facilities-related spending

Team & Communication

Partner closely with culinary, service, and leadership teams to support daily operations
Communicate clearly and effectively regarding facility updates, timelines, and expectations
Support training and awareness around facility safety and emergency procedures

Qualifications

3+ years of experience in facilities management, maintenance leadership, or building operations
Strong working knowledge of mechanical systems, repairs, and preventive maintenance practices
Experience coordinating vendors, contractors, and service providers
Ability to prioritize, problem-solve, and act decisively in fast-paced or high-pressure situations
Financial acumen, including budget tracking and inventory management
Excellent communication skills and a collaborative mindset
Proficiency with Microsoft Office and digital systems preferred
High School diploma required; further education or certifications are welcomed

Who You Are

You take pride in keeping spaces running flawlessly, often anticipating issues before they arise
You balance technical skill with aesthetic sensitivity, understanding the importance of preserving design integrity
You are calm under pressure, resourceful, and committed to excellence behind the scenes
You bring a sense of ownership and care to everything you maintain

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details:

Associates at Restaurant Associates are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Req ID: 1545941

Restaurant Associates

Michael Abbey

((req_classification))

About the Company

Compass Group

Resume Resources

Free Resume Templates Free Resume Builder