Family Nutrition Health State Program Leader

State of South Carolina

Orangeburg, SC

JOB DETAILS
SALARY
$87,500–$104,000 Per Year
SKILLS
Agriculture, Alliance/Partner Management, Career Counseling, Communication Skills, Community Development, Community Programs, Contract Management, Data Collection, Documentation, Driver's License, Employee Retention, Establish Priorities, Federal Government, Federal Laws and Regulations, Funding, Health Insurance, Health Science, Identify Issues, Leadership, Mentoring, Natural Resources, Needs Assessment, Nonprofit, Nutrition, Operations Processes, People Management, Performance Reviews, Physical Demands, Policy Implementation, Presentation/Verbal Skills, Procedure Implementation, Program Evaluation, Program Planning, Public Health, Public/Media/Press/Analyst Relations, Reporting Skills, Resource Management, SNAP, Scholarship, State Laws and Regulations, Strategic Planning, Team Player, Training/Teaching, Training/Teaching Curriculum, Willing to Travel, Writing Skills
LOCATION
Orangeburg, SC
POSTED
15 days ago

Family Nutrition Health State Program Leader

Salary

$87,500.00 - $104,000.00 Annually

Location

Orangeburg County, SC

Job Type

Temporary Grant - Full-Time

Job Number

PSA036

Agency

South Carolina State University

Division

Office of 1890 Research & Extension Programs

Opening Date

12/13/2024

Residency Requirement

No

Class Code:

UK57

Position Number:

PSA036

Normal Work Schedule:

Monday - Friday (8:30 - 5:00)

Normal Work Schedule (Other):

8:30 am-5:30 am

Pay Grade

Band 7

Hiring Range - Min.

$87,500.00

Hiring Range - Max.

$104,000.00

Opening Date

12/13/2024

EEO Statement

Equal Opportunity Employer

Agency Specific Application Procedures:

Interested candidates should submit a cover letter, resume, and contact information for three professional references

Veteran Preference Statement

South Carolina is making our Veterans a priority for employment in state agencies and institutions.

  • Description
  • Benefits
  • Questions

Job Responsibilities

Position Summary

This Family, Nutrition and Health Program Leader provides leadership and an expansive vision for innovation and excellence of the interdisciplinary Family and Consumer Sciences.Responsibilities include identifying emerging issue, prioritizing programs, developing, and maintaining university-wide and external partnerships, securing, and managing resources for extension education and applied research projects, ensuring innovative and impactful program implementation, and advancing health equity and well-being.

Education:

  • An earned doctorate degree in a related field.
  • At least one graduate degree, preferably a doctorate, must be in Family and Consumer Sciences, Public Health, Nutrition, Education, Community Development, Program Evaluation, or another related field.

Experience:

  • Demonstrated leadership experience, preferably land-grant systems, or comparable organizations with significant recognition within a field of specialization.

Minimum Qualifications

Knowledge, Skills, and Abilities:

  • Outstanding record of research-based Extension/community-engaged programming.
  • A demonstrated understanding of the Land Grant mission.
  • Evidence in successful grant and contract acquisition and management for interdisciplinary approaches.
  • Demonstrated ability to contribute to and respect SC State 1890 Research and Extension strategic plan.
  • Evidence of leadership, teamwork, collaboration, excellence in human relationship skills, and excellent written and oral communication skills.
  • Experience with curriculum development and evaluation.
  • Ability to collect data and transform data into reports.
  • Knowledge of federal, state, and local regulations related to the program and program area where Extension Agents operate.
  • Ability to develop and implement operating policies and procedures. Ability to establish and maintain a good working relationship with the public, contractors, local business owners, and Constitutional Officers.

Duties and Responsibilities:

Major Responsibilities include:

  • Providing leadership and oversight of Family, Nutrition and Health Extension programs,

scholarship, and applied research projects.

  • Securing and managing extramural funding to support Family, Nutrition and Health extension
  • programs and research projects.
  • Providing direction for FCS programs, including needs assessment, program planning,

development, implementation, evaluation, and dissemination of outcomes.

  • Ability to work a consistent 8:30 am to 5:00 pm work schedule and frequent evenings and weekends.
  • Developing and maintaining external partnerships with organizations and agencies such as

academic institutions, local/state/federal agencies, industry groups, and non-profit organizations.

  • Providing leadership and program evaluation to faculty in long-range planning, reporting,professional development, and grants.
  • Mentoring staff to ensure clarity of expectations for Extension programming, scholarship, service, and teaching, providing opportunities for success as an Extension Educator while instilling professional confidence and pride.

Providing leadership, promotional guidance, and coaching to career ladder track.

  • Conducting annual program and staff evaluations, including approval of individual Extension plans and delivery of annual EMPS reviews to county and state faculty and staff as needed.
  • Providing annual reports and impacts for Federal agencies and other organizations as

appropriate.

  • Facilitating collaboration among SC State nutrition and health programs at regional and
  • state and national levels, including EFNEP, South Carolina SNAP-Ed program.
  • Serving as a member of the SC State 1890 Extension administrative team,

which includes program leaders in Sustainable Agriculture and Natural Resources,

4-H Youth Development, Education, and Innovation, Community Economic and

Development and Regional Directors.

  • Assisting in recruitment, hiring, and retention of staff in critical areas of need for Extension while fostering a thriving environment.

WORK ENVIRONMENT:

The work environment characteristics described here represent those an employee encounter while performing the essential functions of this job. Reasonable accommodation with appropriate documentation may be made to enable individuals with disabilities to perform essential functions.

The noise level in the work environment is usually moderate.

PHYSICAL DEMANDS:

The physical demands described here are representative of those that an employee must meet to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform these functions. While performing the duties of this job, the employee is regularly required to sit, talk, hear, and be mobile.

TRAVEL REQUIREMENTS:

Travel within the region may be required. Overnight in-state and out-of-state travel may be required on occasion. Personal Transportation and a valid driver's license are required.

Salary & Benefits:

Salary will be commensurate with experience. The SC State University offers an extensive benefits package.

APPLICATION REQUIREMENTS/SPECIAL INSTRUCTIONS:

This position is federally funded by the Farm Bill (Agriculture Improvement Act) Section 1444 Agricultural Extension Activities at 1890 Land-Grant Institutions.

The individual will be located on the South Carolina State University 1890 Research and Extension Complex campus. The individual must be able to perform duties and take initiative while receiving minimal supervision. The employee must use good judgment in making decisions, exhibit a good working relationship with people, and be highly dependable in planning, implementing, and reporting activities. The individual must be able to relate to diverse, disadvantaged rural/urban people and professionals.

The statements above describe the general purpose and responsibilities of this job. They are not an all-inclusive list of all responsibilities and duties that may be assigned or skills that may be required.

South Carolina State University is an equal opportunity employer. We are committed to providing an inclusive and supportive work environment for all staff and applicants, regardless of race, gender, religion, sexual orientation, or disability.

Minimum and Additional Requirements

Education:

  • An earned doctorate degree in a related field.
  • At least one graduate degree, preferably a doctorate, must be in Family and Consumer Sciences, Public Health, Nutrition, Education, Community Development, Program Evaluation, or another related field.

Experience:

  • Demonstrated leadership experience, preferably land-grant systems, or comparable organizations with significant recognition within a field of specialization.

Preferred Qualifications

Interested candidates should submit a cover letter, resume, and contact information for three professional references.

Additional Comments

Salary is commensurate with experience.

SC State is an Equal Opportunity Employer.

Benefits for State Employees

The state of South Carolina offers eligible employees generous benefits, including health and dental insurance; retirement and savings plan options; and paid vacation and sick leave. Plus, work-life balance programs such as telecommuting and flexible work schedules are available to employees of some state agencies.

Insurance Benefits

Eligible employees may enroll in health insurance, which includes prescription coverage and wellness benefits. Other available insurance benefits include dental, vision, term life insurance, long term disability and flexible spending accounts for health and child care expenses.

Retirement Benefits

State employees are also offered retirement plan options, including defined benefit and defined contribution plans. Additionally, eligible employees may elect to participate in the South Carolina Deferred Compensation Program, which is a voluntary, supplemental retirement savings plan offering 401(k) and 457 plan options.

Workplace Benefits

State employees may also be eligible for other benefits, including tuition assistance; holiday, annual and sick leave; and discounts on purchases, travel and more.

Note: The benefits above are available to most state employees, with the exception of those in temporary positions. Employees in temporary grant and time-limited positions may be eligible for all, some or none of these benefits as benefits are associated with each position type. For these positions, contact the hiring agency to determine what benefits may be available.

01

Do you have a valid drivers license?

  • Yes
  • No

02

What is your highest level of education completed?

03

This role requires working in our Orangeburg, SC office Monday through Friday. Does that work for you?

  • Yes
  • No

04

This position requires (travel/weekend work/non-traditional hours). Does this work for you?

  • Yes
  • No

Required Question

Employer State of South Carolina

Agency South Carolina State University Address 300 College Street, NE

Orangeburg, South Carolina, 29117

Phone 803-536-7047

The language used in this document does not create an employment contract between the employee and the agency. This document does not create any contractual rights or entitlements. The agency reserves the right to revise the content of this document, in whole or in part. No promises or assurances, whether written or oral, which are contrary to or inconsistent with the terms of this paragraph create any contract of employment.

About the Company

S

State of South Carolina