A premier 60-acre oceanfront family resort in the heart of the Florida Keys, is seeking a dynamic F&B Manager to oversee all food and beverage operations across multiple outlets, ensuring exceptional guest experiences and operational excellence.
Key Responsibilities:
Manage day-to-day F&B operations, including restaurants, bars, pools, room service, and banquets.
Lead, train, and develop F&B teams to deliver outstanding service and uphold brand standards.
Drive revenue through menu development, promotions, and cost control (food, beverage, and labor).
Monitor guest satisfaction and resolve concerns quickly.
Ensure compliance with health, safety, and liquor regulations.
Collaborate with the culinary team and other departments for seamless events and daily operations.
Analyze performance metrics and implement strategies to improve profitability and service quality.
Requirements
Bachelor's Degree in Restaurant/Hospitality Management or related field.
4+ years of F&B management experience in a luxury resort or multi-outlet hotel.
Strong leadership, financial acumen, and customer service skills.
Proven track record in managing budgets, inventory, and high-volume operations.
Excellent communication and team-building abilities.
Flexible availability, including peak seasons, weekends, and holidays.
Knowledge of the Florida Keys market and tropical/luxury dining is a plus.
Due to visa restrictions, at the
moment we are only accepting candidates from Mexico and Canada. The limitation to Mexican and Canadian
nationals is a legal requirement tied to the specifics of the TN visa, not a
preference of the employer.
Benefits
$70,000 USD Annual Salary
Insurance plans
401(k)
Additional benefits from the EOS Guide
Arrival Flight
Housing (Depending on availability)
Villas
4 roommates: $300 per person, per pay period
Solo room option (if available): $600 per pay period
Blue House
Rooms with kitchen: $460 per pay period
Standard rooms: $345 per pay period
White House
$230 per person, per pay period
Individual Duplexes
$695 per pay period
Melrose
4 roommates: $300 per person, per pay period
Solo room option (if available): $600 per pay period
Numbers & Facts
Location
Duck Key, Florida
Website
hommatalent.com
Skills
Banquet Servicesunmatched
Budget Managementunmatched
Communication Skillsunmatched
Cost Controlunmatched
Customer Support/Serviceunmatched
Food and Beverage Industryunmatched
Insuranceunmatched
Inventory Managementunmatched
Leadershipunmatched
Maintain Complianceunmatched
Menu Developmentunmatched
Operationsunmatched
Performance Analysisunmatched
Performance Metricsunmatched
Profit & Lossunmatched
Regulationsunmatched
Restaurantunmatched
Safety Complianceunmatched
Service Deliveryunmatched
Team Lead/Managerunmatched
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