Food & Beverage Manager in Training

Four Seasons Hotels

Hampshire, IL

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JOB DETAILS

SKILLS

Coaching, Communication Skills, Customer Support/Service, Dental Insurance, Detail Oriented, Dry Cleaning, Employee Benefits, English Language, Food Services, Food and Beverage Industry, Leadership, Mentoring, Organizational Skills, Problem Solving Skills, Restaurant, Spa Services, Team Lead/Manager, Time Management, Training Program, Vehicle Fleets

LOCATION

Hampshire, IL

POSTED

1 day ago

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.About the location:Set in a restored 18th-century manor in the English countryside, just 40 minutes away from London, Four Seasons Hotel Hampshire offers a humble, comfortable and welcoming home away from home. With 500 acres of bucolic landscape, our hotel grounds allow you to enjoy an unrivalled sense of escape with unlimited access to nature, wildlife and unique outdoor experiences. Whether you're visiting with your loved one, family or pets, our facilities welcome you with seasonal food and drink options, spa treatments, pop-ups and event spaces with sustainable innovations throughout.Are you ready to take the next step in your career with one of the world's most prestigious luxury hotel brands?About the location:Set in a restored 18th-century manor in the English countryside, just 40 minutes away from London, Four Seasons Hotel Hampshire offers a humble, comfortable and welcoming home away from home. With 500 acres of bucolic landscape, our hotel grounds allow you to enjoy an unrivalled sense of escape with unlimited access to nature, wildlife and unique outdoor experiences. Whether you're visiting with your loved one, family or pets, our facilities welcome you with seasonal food and drink options, spa treatments, pop-ups and event spaces with sustainable innovations throughout.The Four Seasons Hotel Hampshire is a resort hotel in the countryside, just 10 minutes from the town of Fleet and Farnham and 45 minutes from London. With a varied selection of restaurants focusing on use of local produce, banqueting for 200 and with 24-hour room service, our guests have a lovely collection to choose from.About the roleFour Seasons Hotel Hampshire is looking for an enthusiastic, dedicated, and passionate individual to join our team as a Food & Beverage Manager in Training. This is an exceptional opportunity for someone with a passion for hospitality and food and beverage operations who is eager to grow and develop in a dynamic, fast-paced environmentAs a Manager in Training (MIT) you will be assigned a Development Coach who will oversee your 7 step Four Seasons induction process and ensure you are well versed in your departmental service standards. You will also participate in monthly department meetings, monthly MIT meetings, get involved with a Hotel committee, attend relevant training programs and attend the all Hotel monthly celebration parties.What you will do* The program consists of 3 six month department rotations within the Food and Beverage division, with gradually increasing responsibility.* You will be assigned a buddy to assist you with settling into the program and with any ongoing questions* By the end of the program, graduating MITs should be ready to assume an Assistant Manager level role.* Support The Food & Beverage leadership team in overseeing all aspects of food & beverage.* Learn how to manage and lead a team of service professionals.What you bring* High attention to detail and commitment to a luxury quality.* Previous experience in the food & beverage industry.* A passion for exceptional service, fine dining and hospitality.* Passion for excellence and innovation.* Previous experience in the luxury market.* Ability to work under pressure and meet tight deadlines.* Flexibility to adapt to changing guest needs and preferences.* Strong leadership skills with the ability to manage, mentor, and motivate a diverse team.* Exceptional customer service skills with a passion for delivering a luxury guest experience.* Excellent communication, problem-solving, and organizational skills.What we offer:* Excellent Training & Career development opportunities.* Hotel Service Charge.* Up to 20 complimentary nights at any Four Seasons Hotel or Resort around the world with years of service.* Free meals at Henry's while on duty including fruits, coffee/tea available throughout the day.* Shuttle bus service from the hotel between Fleet & Church Crookham.* Holiday entitlement increases with years of service up to 33 days off.* Bupa dental plan* Opportunities to build a successful career with global potential!!* Free uniform dry cleaning available.* Annual themed employee party and many social, charitable & sporting events throughout the year.* Access to Wagestream - salary advance benefit.* Employee recognition programmes.

About the Company

Four Seasons Hotels

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