Food & Beverage Supervisor

Milwaukee Marriott West

Myrtle Beach, SC

JOB DETAILS
SKILLS
Communication Skills, Conflict Resolution, Corrective Action, Customer Satisfaction, Customer Service Management, Customer Support/Service, Dental Insurance, Food Safety, Food Services, Food and Beverage Industry, Hospitality and Tourism, Hotel Management, Human Resources Management, Insurance, Inventory Costs, Inventory Management, Leadership, Organizational Skills, People Management, Policy Implementation, Procedure Implementation, Quality Management, Regulations, Resolve Customer Issues, Restaurant, Sales, Staff Training, State Laws and Regulations, Time Management
LOCATION
Myrtle Beach, SC
POSTED
9 days ago
Food & Beverage Supervisor (Full Time/Seasonal)Marriott Myrtle Beach Resort & Spa at Grande DunesMyrtle Beach, SCWe are looking for an experienced F&B Supervisor with excellent customer service skills, who are passionate about the hospitality industry. The position will oversee all outlets to include Oceans 82nd, Blue Restaurant & Bar, Ala Carte, Ocean Blue Café and Cove Pool Bar. This is a full time position for the summer and part time for off season.Responsibilities* Performs all duties and responsibilities in a timely and effective manner with a sense of urgency* Participates in the recruitment, selection, and training of staff* Supervise food and beverage staff* Ensure customer satisfaction; uphold and maintain high quality customer service and hospitality.* Maintain inventory control costs* Oversee food service, and act as an expeditor, when necessary, to ensure the timely movement of completed food orders from kitchen to customer table* Respond to guest inquires and requests and resolve customer complaints in a timely, friendly and efficient manner according to departmental guidelines.* Ensure departmental policies and procedures are implemented and followed and schedules/checklists are completed according to requirements* Keep immediate supervisor informed of significant issues and take prompt corrective action* Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working atmosphere. Resolve internal conflict amongst staff* Ensuring back of house area and outlet are cleaned after closing to comply with state regulations* Working as part of a fun, high-energy team.* Adhering to all food safety regulations and quality controls.Requirements* Completion of a food service administration, hotel or restaurant management course is an asset* Excellent sales, customer service and communication skills* Solid leadership & organizational skills* Proven human resource management skills such as training and motivation* Knowledge of the products, services, sector, industry and local area* Knowledge of relevant legislation and regulations* We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term and Long-Term Disability Insurance, Vision, Critical Illness, Accidental, 401(k) and company match, Paid Time Off (PTO), free hotel rooms and hotel discounts.* E.O.E.

About the Company

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Milwaukee Marriott West