Cook Dishes, Equipment Maintenance/Repair, Food Delivery, High School Diploma, Preventative Maintenance
Our Food Prep Assistant is responsible for maintaining a clean, orderly, and efficient kitchen, as well as, assisting with food prep, packaging, and storage. There are no front of house facilities; all food is delivered to our customers. Essential responsibilities include:
- Receive and store provisions following all food safety protocols including but not limited to proper food labeling, storage, and temperature controls.
- Wash, sanitize, and store bowls, trays, pans, prep tools and other kitchen equipment.
- Maintain a clean and hygienic kitchen following daily, weekly, monthly and annual procedures.
- Schedule and monitor kitchen equipment preventative maintenance to ensure it operates at peak performance and to minimize waste.
- Food prep.
- Assist with the assembly and packing of boxes for shipment to customers.
Highly qualified individuals will possess all or most of the following:
- High School diploma or equivalent.
- Restaurant experience preferred.
- Ability to stand for up to eight hours. Ability to lift, carry, push and pull up to thirty-five (35) pounds, as well as bend, twist, kneel, and stoop.
- ANSI-accredited food handler training certificate (or willingness to complete the training).
- Punctual and reliable with a passion for food!
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De Novo HRConsulting & Business Advisory