Food Runner

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Urgent Hiring: Highly Skilled Food Runner at Tia Juanita's Fish Camp- Athens

Are you searching for a dynamic work environment where your contributions are valued? Do you want to be part of a team that thrives on enthusiasm and delicious food? If your answer is yes, then we want you to join our vibrant family at Tia Juanita's Fish Camp!

At Tia Juanita's, we blend the rich flavors of Mexican and Cajun cuisine in a whimsical setting. As a Food Runner, you will play a crucial role in delivering exceptional dining experiences. We offer a supportive atmosphere where you can grow your skills while enjoying the perks of working in a fun and loving environment.

Key Responsibilities:

• Efficiently deliver food to guests with a smile.
• Ensure that all orders are accurate and presented beautifully.
• Assist servers in maintaining a clean and organized dining area.
• Collaborate with kitchen staff to ensure timely service.

What We Offer:

• A chance to work in a highly motivated team.
• Flexible scheduling with weekend and holiday availability.
• Opportunity to earn tips in addition to your base pay.
• Hands-on training to develop your culinary and customer service skills.

Ideal Candidate:

• Enthusiastic and passionate about food and service.
• Ability to work in a fast-paced environment.
• Strong communication skills and a team player attitude.
• No prior experience required; we are willing to train!

Join Us Today!

• Embrace the opportunity to be part of a beloved restaurant chain.
• Enjoy working in a whimsical and friendly atmosphere.
• Make lasting connections with coworkers and customers alike.

Location: {{Tia Juanita's Fish Camp- Athens}} {{1900 E Tyler St Athens Tx 75751}}

Don’t miss out on this exciting opportunity! Apply now and bring your passion for food and service to Tia Juanita's Fish Camp!

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"If you're looking for a taste of Mexican food spiced up with Cajun cuisine, then you might find yourself ready to be seated with a big menu at the whimsical wood-paneled eatery known as Tia Juanita's Fish Camp.
The Southeast Texas restaurant chain started in April 2014 in Beaumont and was opened by Owner Ricky Martinez. The restaurant was named after his Tía Juanita — his Aunt Juanita. Martinez told The Enterprise that his Aunt Juanita was married to a disabled World War II Veteran who was shot in France. He remembers his uncle spent a lot of time fishing while his aunt spent a lot of time cooking fish.
The couple raised Martinez's mother in West Texas, which fostered the close relationship that cooked up between him and his aunt and uncle. Martinez was born in Stanford, where his aunt later lived. He eventually moved to East Texas before he ultimately moved Southeast about 15 years ago.
The move to Texas was prompted when he was recruited to be a general manager of a restaurant in 2007. Today, the restaurant that began with a name rooted in his family history continues to grow in popularity with the community in multiple locations..."

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