Food Runner - Geno's Steaks & Bar Baltimore

CHG BALTIMORE OPCO LLC

Baltimore, MD

JOB DETAILS
SALARY
JOB TYPE
Part-time
SKILLS
Communication Skills, Customer Support/Service, Detail Oriented, English Language, Mathematics, Multilingual, Power Plant, Restaurant, Time Management, Writing Skills
LOCATION
Baltimore, MD
POSTED
30+ days ago

Join the Geno’s Steaks family as we expand our legacy to Baltimore’s Power Plant Live! We’re seeking dedicated individuals to help us provide genuine hospitality and fan-favorite food to the tens of millions of guests who visit the Inner Harbor district. Apply today to grow your career with a nationally recognized brand in the heart of Baltimore's vibrant entertainment scene.

Food Runner Responsibilities include, but are not limited to:

  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Perform varied duties to ensure all aspects of the proper steps of service.
  • Offer polite, professional, and courteous customer service.
  • Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner.
  • Maintain service stations in a clean and orderly manner throughout shift.
  • Clear and clean tables in a timely manner.
  • Reset tables according to specifications of location.
  • Perform more than one task at a time.
  • Offer polite, professional, and courteous customer service.
  • Communicate effectively with co-workers.
  • Communicate with guest clearly, patiently, courteously and with good humor.
  • Complete all side work as assigned.
  • Maintain a clean and orderly work area to ensure safety.
  • Clear all empty tables and set tables for new guests.
  • Restock service stations.

 

Food Runner Qualifications

  • Prior customer service and/or restaurant experience preferred. 
  • Must speak fluent English, other languages preferred.
  • Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.
  • Reading and writing abilities are utilized often to answer guest’s questions regarding the menu.
  • Basic mathematical skills are used frequently.    
  • May be required to work nights, weekends, and/or holidays.

 

The Food Runner position requires the ability to perform the following:

  • Strong ability to provide attention to detail.
  • Carrying or lifting items weighing up to 75 pounds.
  • Handling objects (including food and utensils), products, and bussing tubs/trays.
  • Standing, bending, stooping, and kneeling.
  • Must be able to move about the entire facility safely and efficiently.

This is a tipped position. The hourly rate is $5.50 + tips. 

About the Company

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CHG BALTIMORE OPCO LLC