Job Summary We are seeking a Food Runner to join the team at our busy concessions location! As a Food Runner, you have many responsibilities depending on need. Some examples include, setting up tents, grills, fryers, running a POS system and taking orders, cooking food, running food and other various tasks as assigned. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Serve customers their meals and drinks in an efficient manner
Set up and take down tents and equipment
Cook if needed
Many other various tasks
Adhere to all health and safety rules and regulations
Qualifications:
Experience as a busser, barback, food runner, or similar position is preferred
Familiarity with food safety guidelines
Ability to work in a fast-paced environment
Ability to stand for long periods and lift up to 30 pounds
Friendly and outgoing personality
Availability to work evening and weekend shifts
Numbers & Facts
Location
San Diego, CA
Job Type
Full-time
Skills
Bussingunmatched
Cook Dishesunmatched
Food Safetyunmatched
Hospitality and Tourismunmatched
Lift/Move 30 Poundsunmatched
Order Processingunmatched
Point of Sale (POS) Systemsunmatched
Regulationsunmatched
Safety/Work Safetyunmatched
Waitressingunmatched
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