Job Description
Job Title: Food Safety and Quality Control Manager-Meat Manufacturing (USDA SQF Regulated Food Plant)
Job Location: Philadelphia, PA
Job Type: Full Time/Direct-Hire
Company Overview
Client is a leading and SQF 3 certified food manufacturer committed to producing high-quality meat and poultry products while maintaining the highest standards of safety and compliance. We are currently seeking an experienced Quality Control Manager to lead our Quality Control / Quality Assurance Department to new heights and oversee a dedicated project team focused on quality optimization initiatives.
Position Overview
As the Quality Control Manager at Ritter Foods LLC, you will be a key player in ensuring the quality and safety of our food products, aligning with USDA regulations, and maintaining SQF 3 certification. The successful candidate will bring a minimum of 2 years of experience as a Quality Control Manager, demonstrating the ability to not only maintain but elevate our quality control department to the next level.
Job Responsibilities
Key Responsibilities:
Quality Control Leadership
- Lead, mentor, and manage the Quality Control Team to achieve high levels of performance and adherence to quality standards.
- Develop and implement strategies to advance the Quality Control Department and elevate quality control practices.
Regulatory Compliance
- Stay abreast of USDA regulations and SQF standards to ensure the plant's compliance with all relevant food safety and quality control requirements.
- Implement and manage quality control procedures in alignment with regulatory guidelines.
-Manage product labeling and development from the USDA compliance respect.
-Interface with USDA Plant Inspector(s) as required.
SQF Certification Oversight
- Oversee the annual SQF audit, ensuring the plant's continued compliance and successful recertification.
- Collaborate with certification bodies and internal teams to address SQF-related matters.
Halal Certification and Audit Oversight
- Manage the Halal certification process and oversee the annual Halal audit.
- Ensure compliance with Halal requirements and collaborate with relevant stakeholders.
Quality Assurance
- Develop, implement, and maintain quality assurance programs to monitor and enhance the quality of finished products.
- Conduct regular audits and inspections to identify areas for improvement and ensure compliance with established standards.
Team Collaboration
- Collaborate with cross-functional teams to integrate quality control measures into various stages of the production process.
- Foster effective communication and cooperation between Quality Control, Production, and other relevant departments.
Project Team Oversight
- Lead and oversee a dedicated project team focused on quality optimization initiatives.
- Implement strategies to optimize product quality, reduce defects, and contribute to the overall success and reputation of Ritter Foods LLC.
Safety Committee Participation
- Actively participate in the Safety Committee to contribute insights and initiatives for maintaining a safe working environment.
- Collaborate with safety professionals to address safety-related concerns and implement preventive measures.
Numbers & Facts
| Location | Philadelphia, PA |
| Job Type | Full-time |
| Salary | $85,000–$120,000 Per Year |
| Company Size | 1 - 10 |
| Year Founded | 2025 |
| Headquarters | Princeton, TX, US |
| Website | https://avivastaffing.com/ |
Qualifications
Qualifications
- Bachelor's degree in Food Science, Microbiology, or a related field.
- Minimum of 2 years of experience as a Quality Control Manager in a USDA regulated food manufacturing environment.
- In-depth knowledge of USDA regulations and SQF standards or equivalent certification.
- Strong leadership and team management skills.
- Proven ability to develop and elevate a Quality Control Department.
- Excellent communication and interpersonal skills.
- Ability to conduct thorough audits, inspections, and risk assessments.
Benefits
- Medical, dental and life insurance paid by Company. Voluntary long and short-term disability also available.
- 401 (k)
- Vacation and Paid Time Off
- Employee Assistance Program
About Company
Client is a leading and SQF 3 certified food manufacturer committed to producing high-quality meat and poultry products while maintaining the highest standards of safety and compliance. We are currently seeking an experienced Quality Control Manager to lead our Quality Control / Quality Assurance Department to new heights and oversee a dedicated project team focused on quality optimization initiatives.
Skills
- SQF
- USDA
- Food Production
- FOOD MANUFACTURING
Skills
- Food Productionunmatched
- Food Qualityunmatched
- Food Safetyunmatched
- Manufacturing Managementunmatched
- Meat Productionunmatched
- Project Trackingunmatched
- Quality Assuranceunmatched
- Quality Controlunmatched
- Quality Managementunmatched
- Regulationsunmatched
- Safety Complianceunmatched
- Safety Standardsunmatched
- Safety/Work Safetyunmatched
- United States Department of Agriculture (USDA)unmatched
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