30+ days ago

Job Description

Reports to: Food Service Director

Up to 5.50 hours per day.

Job Responsibilities:

  1. Cook, dishes, food preparation and service.

  2. Perform such other duties as assigned by the administration or appropriate to the position

Numbers & Facts

LocationMadison, WI

Skills

  • Cook Dishesunmatched
  • Food Servicesunmatched

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