Food Service Processor

Curated Events

  • Nashville, Tennessee
  • 30+ days ago
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    Skills

    • Cleaning Equipmentunmatched
    • Dental Insuranceunmatched
    • Equipment Maintenance/Repairunmatched
    • Equipment Rentalsunmatched
    • Food Servicesunmatched
    • Heavy Equipment/Vehiclesunmatched
    • Heavy Liftingunmatched
    • Maintain Complianceunmatched
    • Organizational Skillsunmatched
    • Physical Demandsunmatched
    • Quality Managementunmatched
    • Quality Metricsunmatched
    • Rentalsunmatched
    • Retirement Planunmatched
    • Safety Complianceunmatched
    • Safety/Work Safetyunmatched
    • Team Playerunmatched
    • Time Managementunmatched
    • Vision Planunmatched

    Description

    Job Posting Title

    Food Service Processor

    Job Description

     

     

    Job Title: Food Service Processor

    Job Summary:

     The Food Service Processor is responsible for cleaning and sanitizing all dish room rental equipment to meet ready-to-rent quality standards. This role involves inspecting returned dish room equipment for damages, repairing or tagging damaged items, and notifying the supervisor of any issues. The Food Service Processor plays a key role in preparing staging areas for dish room equipment, ensuring readiness for delivery.

    Key Responsibilities:

    • Equipment Cleaning: Clean and sanitize dish room rental equipment, ensuring adherence to quality standards.
    • Inspection and Repairs: Inspect returned dish room equipment for damages, perform minor repairs, or tag damaged items for supervisor review.
    • Staging Preparation: Prepare staging areas for dish room equipment to ensure timely and organized delivery.
    • Inventory Support: Notify supervisors of missing or damaged equipment and maintain accurate tracking of dish room inventory.
    • Team Collaboration: Work closely with team members to maintain a clean and organized dish room environment.
    • Safety Compliance: Follow all safety protocols to ensure a safe and efficient work environment.

    Qualifications:

    • Experience: Entry-level position suitable for those developing skills in dish room operations.
    • Physical Requirements: Ability to lift, carry, and move heavy equipment as part of daily responsibilities.
    • Teamwork: Strong collaboration skills and a willingness to support team objectives.
    • Dependability: Reliable, punctual, and committed to maintaining high-quality standards.

    Work Environment:

    • This position involves working in a fast-paced dish room environment. Employees may be required to stand for long periods and handle various cleaning chemicals.

    FLSA Status: Non-Exempt


     

    Benefits For Full Time Employees: 

     

    • Medical, dental, and vision insurance
    • Life insurance
    • Retirement plan
    • 401(k) matching
    • Employee discount

     

    Curated Events provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

    Benefits

    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • Employee discount

    Numbers & Facts

    LocationNashville, Tennessee

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