Food Service Supervisor

Select Medical Corporation

Cincinnati, OH

JOB DETAILS
SKILLS
Computer Skills, Cook Dishes, Diversity, Food Flavor, Food Production, Food Safety, Food Services, High School Diploma, Hospital, Maintain Compliance, Neurology, Neurotrauma (Traumatic Brain Injury), Nutrition Therapy, Nutritional Values, Orthopedics, Patient Care, People Management, Performance Analysis, Performance Reviews, Policy Development, Procedure Development, Process Improvement, Production Control, Regulations, Regulatory Compliance, Regulatory Requirements, Rehabilitation Medicine, Resource Management, Retail, Safety Process, Sanitation, Spinal Cord Injury
LOCATION
Cincinnati, OH
POSTED
Today
OverviewHospital Name: TriHealth Rehabilitation HospitalJoint venture/Partnership/Affiliation with Select MedicalPosition: Food Service SupervisorLocation: Cincinnati, OHSchedule: Full TimeCompensation: Based off of ExperienceOur Inpatient Rehabilitation Hospital is committed to providingexceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.Why Join Us:* Start Strong: Extensive orientation program to ensure a smooth transition into our setting.* Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities* Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year.* Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient careResponsibilitiesCoordinates and supervises food production and service provided including planning, storage and food preparation for catered events, patient and retail service. Is responsible for safe food handling compliance of food service and/or designated service area. Works in staffing positions as needed. Maintains established departmental policies and procedures, standard practices and compliance with regulatory requirements.* Provides direct, continuous supervision of food service functions and effectively manages resources.* Participates in selection of qualified candidates who fit the culture and demonstrate the potential to accomplish departmental objectives.* Provides regular and accurate performance feedback with focus on results, skill expansion, process improvement and learning. Contributes to annual performance evaluation of staff.* Coordinates, assigns, instructs on and supervises the functions of the department including storage, service, food preparation and production, clean-up, and sanitation.* Assures compliance to policies and procedures and regulatory safe food handling requirements. Monitors production staff for compliance with established HACCP protocols. Ensures temperatures are being met during receiving, storage, production, service and cooling.* Works with food production personnel to achieve high quality meals and cost effective practice. Ensures standardized recipes and portions sizes are being followed and foods are prepared preserving color, flavor and nutritive value. Regularly inspects and tastes food to ensure adherence to recipe, appearance, quality and temperature.* Performs other duties as assigned.QualificationsMinimum Qualifications:* High School Diploma or equivalent required.* Completion of a state or local approved food safety/sanitation course required.* Thorough knowledge of food products, service, operations, staffing, food handling and storage and regulatory requirements required.Preferred Qualifications:* One or more years experience supervising food service personnel preferred.* Knowledge of therapeutic diets preferred.* Proficiency in computer skills preferred.Additional DataOverview of Select Medical Inpatient Rehabilitation HospitalsSelect Medical's Inpatient Rehabilitation Hospitals provide advanced treatment and comprehensive care to best address the medical, physical, emotional and vocational challenges for individuals with:* Brain Injury* Spinal Cord Injury* Stroke* Amputation* Neurological Disorders* Orthopedic Conditions* Multiple TraumasSelect Medical is committed to having a workforce that reflects diversity at all levels and is an equal opportunity employer. Qualified applicants are considered for employment, and employees are treated during employment without regard to race, color, religion, national origin, citizenship, age, sex, sexual orientation, gender identity, marital status, ancestry, physical or mental disability, veteran status, or any other characteristic protected under applicable law.

About the Company

S

Select Medical Corporation

Superior quality and care. Compassion and Respect. Results oriented. Teamwork. Resourcefulness. These are the core values upon which Select Medical was built. Since its founding in 1996, Select Medical has passionately focused on providing superior, patient-centered care that improves quality of life.Co-founded by Rocco Ortenzio and Robert Ortenzio, Select Medical began as a regional provider of outpatient physical rehabilitation. Contract therapy was added to the company's specialized health care offerings in 1997, and was quickly followed by the introduction of long-term acute care in 1998. In 1999, Select Medical made one of its largest acquisitions by purchasing NovaCare Physical Rehabilitation and Occupational Health. In three years, Select Medical had grown from a small start-up into a diversified health care company with a national presence. This progressive yet responsible growth was one attribute that led to the company's recognition as one of the Best Managed Companies in America by Forbes magazine.
COMPANY SIZE
10,000 employees or more
INDUSTRY
Healthcare Services
FOUNDED
1996
WEBSITE
http://www.selectmedical.com/